Everything we ordered was great! The staff was super friendly. The friendliest we’ve met since being in town. But our favorite was Quincy!!! Made us laugh and made our day!
Ordered the chicken Alfredo tonight and loved it! Large portion, nice side salad and breadsticks included and delivery in under an hour! Thanks Pizza Shuttle!
I love around the corner and eat here at least once a week, usually more. Pizza Shuttle does an amazing job being exactly what it is: a jack of all trades and a master of none. You can get anything from ice cream and a slice to cake and a French dip. There are some hidden gems on the menu, like the aforementioned French dip, but all in all everything here is very medium and at a reasonable price. I’ve never been let down here, but I’ve also never been blown away.
I flew in last night from out of town from Oklahoma. They don't have pizza places where I'm from open this late I would say that it was the second best pizza place I've ever ate at. I eat pizza from everywhere I go and I do give it four stars very friendly people good service the best pizza I ever had is Papa Angelo's and warr acres Oklahoma. But I've ate at a hundred different pizza places and I rank this number two which is pretty good considering the numbers.
In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face, is that in the grand scheme of things, the average piece of junk is probably more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the *new*.The world is often unkind to new talent, new creations. The new needs friends. Last night, I experienced something new: an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions about fine cooking is a gross understatement. They have rocked me to my core.In the past, I have made no secret of my disdain for Chef Gusteau's famous motto, "Anyone can cook." But I realize, only now do I truly understand what he meant. Not everyone can become a great artist; but a great artist *can* come from *anywhere*. It is difficult to imagine more humble origins than those of the genius now cooking at Pizza Shuttle, who is, in this critic's opinion, nothing less than the finest chef in Wisconsin. I will be returning to Pizza Shuttle soon, hungry for more.
I'm still going to give 5 stars because usually my experience is fantastic. But I ordered out and greatly disappointed with my salad. I paid $30 for two salads one Greek the other Cobb. These salads looked terrible for that price. I thought it'd be big and beautiful. If I wasn't starving I would've got my money back. Warning do not order salads. And I still have a tip, didn't know until I got to my sister's house.
I really love this place, they're usually on point! But this time when my gyro arrived at my job for lunch, there was no sauce, imagine how dry it is!
Look, Pizza Shuttle is what it is. They have a huge menu, and everything you order is either EXACTLY what you will get or maybe a bit better. I don’t know how they have maintained the staff that they do, but something is going well. I get a friendly person on the phone at 10pm or 3am. My order is always right. I should have written this review during the pandemic, but if you want good pizza or apps this is the place to go. 3pm or 3am.
Went to pizza shuttle yesterday with my girlfriend and this was the ending result to the food that we waited close to almost an hour for. The boneless chicken that we ordered came out super doughy and the middle didn’t look like it was cooked really well either, the pizza is supposed to have bacon on it but instead it has bacon and bacon fat… really? The boneless wings in the picture is missing one but that’s really for $12.99? This is supposed to be the famous pizza shuttle everyone loves and adores in MKE…
I have been a loyal customer for over 15 years. I was SHOCKED at how I was just treated by a "Manager' I ordered nearly an hour before close, and my pizza puff arrived frozen on the inside. A driver had told me their pizza puffs are cooked from frozen, and they are suppose to thaw them first, but they don't, and knowingly so. Yet it was 3 minutes after close when i got my order, and I tried to call back, but there was no answer and no way to contact them, not that they would answer their phone anyway. So when I called the night after, they said there was nothing they could do, because i didn't call that night, even though I had no way to call. They knowingly sold me uncooked product then just told me there was nothing they could do, and that was just they way it was, I said so you just make terrible food and call all of your customer liars and scammers if they try to bring up an issue, at the earliest possible time they can? It what world s this ok? The owners sold the store to the employees, and it went straight down to gutter, all money grubbing and running the place into the dirt. Marc, if you are reading this, thy are doing your memory wrong! Customers: DO NOT GO HERE. AVOID AT ALL COSTS.