This place is in a great location next to the grass airport and RV park, but I think the chef should stick to the simple stuff (or get some training outside of YouTube).. doing dry overspiced grilled shrimp, weird bland pizzas, or burnt key lime pie (and charge full price) is not up to basic expectations... It's funny the signs everywhere inside are self-deprecating about the long wait times but the menu suggests it's worth it... I'll try a burger next time.
This place is our “Cheers”. It’s the place we go where everyone knows us by name. Great food and great service. Fresh seafood always and fall off the bones ribs on Thursday nights. Michelle, Josh and Matt are great servers and bartenders and never leave you waiting for anything. The Owner Carl is often there and meets you with warm greetings as well. If you haven’t been, you should!
What a great place to eat and a great place to watch a live band. We got to sit right up front and he even mingle with the band. Lonesome River Band. They were absolutely one of the kindest bands I've been around. Matthew was the waiter we had and he was very nice.My wife Becca loved her food the mahi-mahi weekend special. She loved it, it was too spicy for me. I got the seafood flatbread. It was a little dry and could use more seafood or more sauce but it had a great taste. I wasn't the biggest fan of the lobster tail although it was a pretty good size for the money. I love seafood and lobster but it wasn't the best one I've had.I appreciate all the hospitality that we received over there and I can't wait to come back and eat and come back for the festival in August.
Our drink was awsome. We was seated right away. I stared with the hush puppies which are hand rolled and made in house. Then the coconut ? shrimp, this is how coconut shrimp should taste. My lobster tail was bland but everything else on my plate was awsome. The Cole slaw is a pineapple, onion, cabbage, carrots and I don't know what else masterpiece. I do have a sweet tooth tho. Keep this in mind. The staff was so polite and helpful.
Great food, always fresh and awesome ambiance. Only qualm is wait times for service. Overall one of my most favorite spots in area.Coconut shrimp is ??
Always a phenomenal place for food and entertainment. I highly recommend it.
Great food, great atmosphere and great people!
Mathew was an excellent server. The food was okay. The fried shrimp appetizer was good. The shrimp were a good size. The hush puppies were dense and tasted like they came out of the freezer. The crab bisque was full of crab but lacked flavor. The crab cakes were alright. The best thing I had was the candied carrots. We were told that fresh seafood is no longer flown in weekly.
the food was great. the staff was great.
Best seafood in the area!!! Closest to down home we've had here in the tri-state and we've tried all the seafood around here.