We have had this server before. She was attentive as always. Based on the way I was facing I could see she had a very difficult table. She quietly brought the Manager over to assist her. If I hadn't been looking that way. I would have never known. She handled the situation with class. No one in the dining room was disturbed. When she came back to our table she was as attentive as before, appeared unruffled, and showed she was a very professional server.
Always great food and customer service!
Food was yummy. I recommend the stuffed mushrooms. Matt our waiter is top notch and made sure we had a great experience. Rick the manager took time to talk and make sure we enjoyed the food and service.
I loved it there lobster and shrimp pasta that goes with the lobster lovers feast was amazing ? well everything with it was pretty amazing except the broccoli ? was a lil too hard for me but other than that everything was great for the pricing they have you put it was about 50$ a person.. it was me an my husband and it was 111$ witch for what we got I feel was not that bad I mean it is a lot for a dinner to me but for that kind of a dinner an all we got and as much I feel it wasn't too bad an we had lots left over. Also staff was very nice our waitress was great and we got there only 10mins before they were suppose to close an they stayed open just for us so that's definitely a plus and was great.
Middle of the week is a good time to have a relaxing meal. It is quieter than on the weekend.
Good atmosphere,stellar service, and a cherished memory with family & friends @ this Red lobster for dinner.I have to say I haven't been here for at least a decade due to sub par service.When I walked in. This place was remodeled and actually had fresh live lobster in the tank.No complaints from my self or my guests at the table . Food was hot, Appetizers came before dinner like they should & didn't mess up my side salad with cezar. That's a big one. 70% can't get right when dinning for me. Usually comes as cezar salad. Uhgg.My next time here I will stay at the lounge for an Appetizer & drinks.
Just a date night
the best service I hsve had in a long time great food and great service
I ate at a Red Lobster when I was around 18 years old. I am now almost 54. I swore I would never eat there again. It was over priced and the food was over cooked. Back then. It is still over priced now $100 for 2 people having a nice meal. Still worth paying for a good meal. This time it was a good meal. I am glad because it was for a lady's birthday.
Our waitress treated us as tho we were the only diners in there, even tho she was very busy. Ask for Toni if you want great service! The lobster here was yummy. We left full, laughing and knowing we would be happy to return. Thankyou, Toni for making it an experience& not just a meal??