Incredible ??we got the truffle gnocchi and the sliders and the meatballs and the seared scallops and everything was SO GOOD. Like unbelievably good. Go here. Order everything.
I liked the vibe of this place as soon as we walked in. Everything we tried was very tasty.We started with the gnocchi. I had never tried truffles before, but their flavor, paired with the parmesan, was absolutely perfect and not over powering.Next up was the meatballs. I loved the consistency and the cook on them. The sauce was the perfect accompaniment.The pinoche was really good, but I didn't try the one with the shrimp and caviar. I liked the beef bulogisi one more than I thought I would. The sweetness was a pleasant suprise. I will be trying more bulogosi items in the future, that's for sure.We shared the brownie with chocolate sauce and icecream. Perfect dessert to end our meal. The brownie was soooooo good. Probably one of the best I've ever had, lol.The service was amazing! Our waiter was running good out like crazy! He was all over it!! I would definitely go back. Maybe grab some to go picnic at the lake on a hot summer evening ?Hit the like button if you find my review helpful or like it ❤
We went there for SRW. CTF board has a fresh taste but the amount was smaller than expected. The Eggsult is amazing. The staff were friendly. The only thing we do not like is that the restroom is too far away. You need to ask the waitress for the keys before going which is really inconvenient.
We placed a delivery order from Tapas Lab tonight. Honestly, tapas-style deliveries tend to go wrong. This one absolutely did not. We ordered a selection from the menu and everything was great! Carefully packaged based on the style. We can't wait to go in person soon!
The whole entire menu is so delicious! The crab & caviar pincho & the smoked wagyu skewer are probably my favorites. Perfect for a date night or a night out with friends. Prices are very reasonable especially considering the quality & beautiful presentation of food. Service is always great & the staff is very knowledgeable of the menu. Very chill vibe.
Food was delicious, especially the sliders. Good size pinchos and very nice sangria. Great atmosphere and friendly service. Will be back for sure.
Probably one of the worst restaurants I have been to since the pandemic started. Seriously underwhelmed by the food and it’s preparation. If you are looking for tapas restaurants there are many more places in Seattle better than this for the price!Me and my friend found this restaurant on yelp and were excited to give it a try! Our initial impression of the restaurant when we first arrived was not good. The restaurant was extremely muggy, so much so that the windows were steamed up. We proceeded to order 6 things off of the menu. One of the first things we ordered was the gnocchi.After about 35 minutes we still hadn’t received the gnocchi and so I asked the server when we could expect that. She said it takes a long time to make. We did not get the gnocchi until another 20 minutes later. I can understand things taking time to cook but an hour for some gnocchi?We ordered the salad, a few pinchos, the scallops, the sliders and the gnocchi. The sliders were good but everything else was not worth the money or the trip to Seattle. To make things worse, I found a hair in my gnocchi ?
Fantastic. So, so, so TASTY! We had dinner at Tapas Lab this past week and it was incredible. Everything was fresh. The menu is creative. The service was excellent. We would order a dish and then re-order it, that's how good it was! I can't recommend this restaurant more highly.
We were super excited about trying this place, but it didn’t meet out expectations. Some of the dishes we ordered had little taste and others were not well prepared. I wouldn’t recommend the ricotta meatballs; they were plain, dry and I’m not sure how to describe the marinara sauce. Scallops were overcooked and bland. The only good things were the service and the bread which comes from Macrina’s bakery.
We had a wonderful time working our way through the menu. The deviled egg, WAYGU skewer, and cauliflower were a few favorites, but everything was good. No liquor on site, just beer and wine (sangria too) The service was fair throughout. They do have indoor and outdoor (bubble) seating. Would return again especially if the menu changes to try even more tasty dishes. Cheers ?