RASAI

473 N 36th St C, Seattle - 98103
417 reviews
Indian Vegetarian
(206) 632-3575

The food is excellent, and so is the service. I really wish they did not charge a service fee, and then expect you to tip on top of that. You walk away feeling either ripped off, or like you’re a bad person.

Rasai PI did a tasting menu for the holiday (July 4). Food was excellent!

while the ambience and service were nice the food did not live up to the reputation. the menu looked intriguing, but the results were a bit bland. The bread was not prepared fresh which is a hallmark of Indian food.

One of the finest Indian restaurant in the city. Loved the food, the ambience, amazing staff, and all the thoughtful touches throughout this place. This is my new spot!

Lovely experience. Food was excellent and inventive. Delicious and creative cocktails. Will absolutely go back!

Amazing food, can improve on service.

They started out amazing. I have gone back three times and each time, the execution and quality has gone down. They have also been taking dishes off their currently menu. Excuse was, “we are changing our menu soon.” Frankly except for the first time, they have been saying that. Jackfruit buns were rock hard. The flavors of everything is not as refined as it’s been. So, at this point, for the price point I don’t think it’s worth the money. Still pretty unique and interesting flavors.

Nice little place to try out Indian food !! Dishes are presented wonderfully and are pretty delicious but it is on a more expensive side though. It is not very spicy as compared to the Indian spice levels. The ‘Aam punch’ mocktail is a must try here. Reservations for dine in must be placed in advance. Try to reserve the tables with the sofa seating as it has more light than the seatings in the centre. If seated in the centre tables, you will need your mobile flash light to check out the menu.

We have chosen this restaurant for our Anniversary as we really like Indian and vegetarian food. The place was so good, the food and the cocktails were delicious. They brought us a dessert that we ordered with the happy anniversary on the top and that was just lovely. We want to thank you for such a nice experience. Quality of food and the attention of the waitress was 5/5 stars, Congratulations to that amazing staff who makes us feel so good in our special occasion.

The ambiance of the restaurant is very pleasant and leads one to expect a level of sophistication. The presentation of the dishes was attractive but we found the food to be undistinguished. The cauliflower was the best tasting dish but the jackfruit bao was bland in a white dough with no taste at all and a pasty texture. The eggplant in coconut sauce replaced the stuffed chiles. It was also very bland with no hint of coconut flavor in the sauce. We ordered a side of 3 Naans with chutneys. The naans were tasteless and doughy/chewy, unlike at most Indian restaurants where they have a great flavor and texture. The chutneys were very small portions and more like dipping sauces than chutney. I'm not sure what Progressive is supposed to mean but they seem to have taken the spice out of the food.