Haven't had biscuits from Morsel for awhile but noticed they were excessively salty and bitter with a recent try. Too much baking soda? Too much salt? Also noticed full staff and slow service. What happened? Covid? Very disappointed and hoping this incident was a one off experience. I will be back but be weary.
very nice customer service and amazing food. server was great at giving recommendations. I had the spanish fly on a chive cheese biscuit. We also got a buttermilk biscuit with raspberry to share and it was amazing!! Highly recommend.
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I don't normally write negative reviews, but I decided to trust the reviews of this place. Unfortunately, my experience was not that great. What really sucks is that the biscuits were delicious, but:1. Almost $20 for two biscuits is extremely overpriced. For that price, I expected them to be the best I've ever had. However:2. I asked for no tomato jam on my fast break sandwiches and sub it with maple butter. Sadly, they did not do this and left the tomato jam on. I could not eat most of the sandwich because of this and couldn't ask for a redo as I was in a hurry.3. The biscuits were burnt and the bacon was slightly undercooked as well.4. Even though the mask mandate is over, they were still requiring customers to wear theirs. That's perfectly understandable. However, if you're going to make your customers do this, MAKE YOUR STAFF DO IT TOO. One of the front employees was not wearing theirs. Not to mention, a couple of other employees were wearing them incorrectly.5. Ordering was a bit confusing and the "lobby" gets crowded super fast.I really wanted to like this place, especially since the staff were friendly and helpful, but this experience is not enough for me to come back.
Every time I visit Seattle I make sure to visit this place. I usually come to this place for breakfast and also end up buying half a dozen more biscuits to take back home and last the entire week. My personal favorite is cheesy biscuits on Cheddar and Chive. I even like "The Goat". I love the tomato jam that comes along with it. After the pandemic they offer only takeout. I miss the chance to try out the fresh biscuits during dine-in in the pre-pandemic era. Hopefully they open up the dine-in soon. They also serve good coffee.
This restaurant is delicious! It’s take-out only right now but service is quick and the food comes out hot. There is always a line though! I got a cheddar chive biscuit fast break and it was phenomenal and my boyfriend got the Spanish fly on a cheddar chive biscuit and said it was delicious. We shared an iced salted caramel latte and it was one of the best coffees I’ve ever had. Will be back soon!
oh my GOD!amazing biscuits, flaky and with some crunch but moist on the inside - excellent crumb
Taste: We ordered the “Cheesy biscuit” which is topped with cheese curds from Beechers and delicious roasted tomato jam. We had this combination on the Cheddar Chive biscuit. The biscuit was perfect and the pairing of the tomato jam and the cheese curds was also great!Price: A singular serving of the “Cheesy biscuit” was $8.50 which compared to the other items on their menu was a bit expensive for a biscuit topped with just cheese (Other prices are about $2-3 per plain biscuit or $8 for a full breakfast sandwich with eggs & meat). Next time I will probably order something else either more filling or cheaper, but the biscuit itself was delicious so I will definitely be coming back.Restaurant Atmosphere: Indoor seating was closed (Covid/Staffing shortage), but right across the street there is a community garden with plenty of outdoor seating.Overall: I’m from the South, so I have had my fair share of good biscuits, and I think Morsel is delicious! Will go again!
Great sandwiches. The bread is moist, eggs cooked well, bacon is of good quality, and tomato sauce is not too strong and it can be tasted, and has a good texture that does not interfere with the sandwich. Biscuits are tasty, and moist
Delicious biscuit sandwiches, fresh and filling, friendly service.