4 of the menu items we wanted initially were not available. 1 of the wine was not available.
Nice place with great view. Service is solid. Food is decent and the weakest part of the experience ESPECIALLY for the price. Worth a visit once but won't return. Espresso Martini was nothing special.
Food was excellent, a bit on the pricey side but it's a boujiee experience. We were in what looked like a private room, it had a nice view. Pics attached aren't all that cause it was pretty dark.
Me and my husband went for a late birthday dinner. Boss gave him to gift cards for dinner. We showed up in nice shirts and jeans. Little did we know that there is some kind of dress code. We has called prior to reserve a table an ask about dress code the lady said nothing about dress code. We get to the main counter to be seated and the lady looks at us like we flew in from hick town. Felt like she didn't want to serve us like we didn't "look" like we had money to spend there. We get seated, and we get two glasses of wine and an appetizer. Wine tasted like a 10 dollar bottle of bear foot. Fried calamari was great! Of course the waitress is trying to upsell the most expensive steak on the menu. We ended up getting the pork chips 60 bucks a plate but It was delicious. It was quite busy that night since it was Saturday, I felt like people were looking and laughing at me and my husband because of our dress attire. Little do they know I really don't care about what people wear while dining out. As long as I have a good time with good service it shouldn't matter. I guess thats what we got for going to the heart of liberal and democratic heart of Washington. They charged us 50 dollars for service charge. We didn't tip because we felt it was kinda highway robbery at that point. It's mediocre food for people who make 6 figures a year. Will not return because of the service charge does not go to the waitress/waiter. I've had a better.
We went there last night, orders two steaks, $80 each, they brought us a "filet mignon" that was burned and blackened outside while it was raw inside. The other steak, a "rib eye" was about 1/4 thin, burned and blackened outside and cooked to extreme well-done inside. We tasted them and sent them back but they refused to remove charges from the bill. We left. Never ever go there, that place sucks. We are disputing charges with our credit card company.
I find it difficult to give more than 3 stars here as it has changed so much (not for the better) since the start of COVID. While the Old Fashioned is truly solid (i'm an afficiendo) the $82 (ex tax and tip!) for a 16Oz steak is just so far out of the realms of sanity that I can't in good conscience recommend that you go there. Don't get me wrong, service is lovely and the setting is nice, however that's what the 3 stars are for.
Hopefully most their food is good but Caesar salad was worst I ever had. We didn't have time for more. So I can't fairly judge any other food.
amazing atmosphere and great food as well
Amazing food and cocktails. Fantastic service.
Absolutely phenomenal staff and food. The manager is excellent and really cares for his staff. They are understaffed, but you wouldn't know it by the excellent service and the manager quietly made sure each of them had their full meal break while he performed their duties. We noticed only because we spent so much time relaxing there and enjoying the atmosphere and music. They worked so smoothly together. Such an enjoyable environment! The food was equally phenomenal. And they make the best Cosmo ever!