We ? visiting the tasting room and restaurant. Ryder always takes excellent care and makes us feel like very valued members. We recommend anyone to join the wine club and enjoy the wonderful food and service at the restaurant too.
I had the chicken sandwich and we also ordered the shrimp to share. Delicious! Can’t wait to go back.
I’m in town on business and stopped in for dinner. From the start this place has been excellent! Started with the red wine flight, then 2 michters rye old fashioned’s.. all very good. For my meal I had the flat iron steak and added mixed veggies, the steak was cooked to perfection, excellent flavor. My server (the bartender) Fred was top notch!!
The facility is really nice, service even tho there was 2 tables and 2 servers was very slow.As industry were disappointed with the communication and delivery of wine information. A bottle was corked and she didn’t like that we informed her even though we were doing it out of a place of trying to help not loose sales on it.
Remember to get a reservation!! I walked in with 8 people who had walked in at Tagaris and Bernard Griffen purchasing several bottles myself and was informed that all the tables what reservations I suggested we should just leave and was thanked by the attendant for leaving. I won't be returning as they obviously don't need my business.
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Always one of our favorites. Besides the great food & wine, the staff is great. Awesome atmosphere too.
Been a member for over 10 yrs. Love the wineStopped in today worst service ever. No nice greeting. Did not ask if we were members. Had to ask for a waiter.Did not explain tasting room next door.?ING my loyalty to this winery, so many to chose from in The area maybe time to switch.
Great food and drinks excellent service
Perhaps success is taking a toll on quality. My "6 oz." Alaskan Halibut was most certainly not over 3 oz. Our Burrata was as tasty as ever but came with only four pieces of toast, two of which were heels. This is less than half needed to use the mozzarella and sun-dried pesto sauce. We asked for additional toast for which we were charged $4 for four additional small slices. That was a first. Additional toast, if needed came without charge in the past. My wife's jidori fried chicken as okay but will not be a repeat. Our friends MR new york strip was tough and hard to cut even with a steak knife. Service was good and the wine excellent as always. Sadly it will be a while before we return for dinner. The service and wine saved the rating from being lower.