our 30th anniversary lunch! and it was sooo fantastic. from moment we were greeted for our res the staff congratulated us, were very attentive and cordial, they all had faces on that said they enjoy making your dinning visit MORE than you expected.. it WAS. for apps we had crispy Buffalo wings and Shrimp Artichoke Cheese Dip with rustic toast bits. for Lunch i had the Cajun Blackened Idaho Rainbow Trout(the Whole fish) was VERY VERY well seasoned AAAND cooked, nice and moist fish with Perfectly crispy char with a craisin rice pilaf n fresh broccoli. hubby had his best yet Wagyu Beef Bacon Burger with Sweet tater fries. only complaint.. and not really even a complaint, but the Shrimp dip was on the oily loose side for cheesy dip, but only a TAD runny. i'd still order again
My birthday Anthonyâs reward. Steel head trout for us both. Peach cheesecake in a jar. Sorry I didnât take pics. Great evening experience
Glad to see an old favorite was still on the menu!
This was our second trip in recent weeks to one of our favorite local restaurants. Our visit on Wed evening for dinner was great from the friendly greeting by the host to prompt seating at the requested window table, and all through our meal. Our server was attentive and efficient, with just the right number of "check-backs" to see if everything was good. We had the very fresh house salads, my wife's with balsamic and mine with bleu cheese and then split a 4 piece order of the best fish and chips we've had in a long time. The fish was flaky cod in a crispy and tasty panko batter and the fries were outstanding... obviously breaded and double fried! Prices are a tad high, but c'mon... a table right on the marina with great service... and we felt it was a bargain. I should also mention their wines by the glass are reasonably priced and generously poured. WE'LL BE COMING BACK AGAIN SOON!
I was privileged to dine once again at this lovely place with a dearly loved 91 year old aunt for my birthday dinner. As a frequent diner I had a $20 discount for my birthday. Anthonyâs Woodfire Grill never disappoints. With a great view of gently swaying sailboat masts just outside at the Everett Marina, sea birds sailing over head, the magnificent airy space does prove inviting. My dining companion ordered the shrimp artichoke dip for the two of us as an appetizer. We could have ordered it as a main dish! We agreed it was the most tasty we had ever tried. I enjoyed the steelhead trout, accented with a delicious couscous and rice side. Freshly steamed deep green brocolli added just the right touch. My companion elected the blue cheese Romain dinner salad. Both of us had parts of our generous meals to bring home. While we were too full to enjoy dessert, the choices are always local field fresh berries or other delectables in season. A great wine list and flavored lemonades accompany each menu. We will definitely return!
The staff was patient kind & friendly. Food and drink Delish.
Went for friends birthday others got their dinner mine didn't come out until others were done ruined our time together
My only complaint was that on such a hot evening the air conditioners were not cooling the restaurant. Makes the experience uncomfortable. The side doors open helped. But hope this will be corrected as we come here ( bar and restaurant) often
The food was great. We went for salmon, but once we ordered it, they told us they were out. After some disappointment, we ordered pork chops. They were excellent.
Came in for our 8 year wedding anniversary and wanted a romantic delicious meal. Started off with getting waters brought to the table. My husbands water had floaters in it off the bat. Our server replaced the water. Ordered the calamari appetizer and when our server brought out our app plates, 1 was completely filthy and used. Asked for a new one but at this point weâre very apprehensive of continuing to order. We didnât want to leave and try to find a new restaurant on a Saturday night so we chose to stay. Ordered our entrees. Husband got the Rotisserie Chicken and Prawns, I got the Steak and Prawns. When it arrived everything looked great, wasnât expecting my prawns to be New Orleans style but was ok with trying it. Our potatoes were damn near raw, barely cooked and my husbands chicken was so dry. My steak was good and our prawns were ok. We let the server know our potatoes were raw and husbands chicken was very dry. He brought us a complimentary dessert and 1 of our spoons was dirty AGAIN!! At this point weâre beyond over it. No manager ever came to our table and they removed our 2 sodas and dessert from our tab, thatâs it. $115 for not even half a meal and dirty dishes is beyond disappointing and not the kind of night we were hoping to have.