Grill Kabob Factory

5429 Mapledale Plaza, Woodbridge - 22193
76 reviews
Middle Eastern Indian Kebab
(571) 659-9604

Ordered chicken biryani today, didn't expect it to be so salty! The level of salt was such that it hurt the sensitive areas in the gums/mouth. Expect better service in the future.

It's good especially the chickpeas. Please try the chickpeas those are awesome

The service is too bad, the plates were dirty the jugs were Dirty and unwashed. 3-4 types of dishes were used so undisciplined.

My 6 year old son ended up with food poisoning after he ate undercooked chicken from the biryani. Kindly make sure that whatever type of meat you use is fully cooked.

Full Platter Delicious Food

I love the food here I order here at least 2-3 times a week. Service is great and food is filling! The serving size is magnificent they are not stingy. Thank you for the great service.

Great place. Great food. Friendly setting. Beautiful place! Love it!

Unfortunately, the food I had was overall a disappointment. Bahari and beef chapli kabobs were both too salty and left a lot to be desired. Meats tasted as if reheated instead of freshly cooked. For example, bahari came out within a few minutes of ordering...bahari takes longer than 5 minutes to prepare. Chicken karahi should be avoided; least favorite I've had at any restaurant...seemed as if meat had been stored for a while and lacked spices. It tasted like a beginner's version of chicken korma with cilantro and ginger garnish thrown on top as a costume. Chanay (chickpeas) were hard and made with tomato paste; sadly not Lahori or Karachi style. Rice given with meals was hard and not fresh; tasted reheated. Service was hospitable; nice people. Place was empty for a Saturday evening, so it made me nervous to try. If there isn't much rotation, freshness & quality suffers...and it does here. The food was mediocre for a restaurant as the level of execution came off amateurish. Including the owner insisting on asking for my phone to write a positive review on my behalf while I just started eating the food. Instead, the owner should focus on offering a much smaller menu with refined recipes, training cooks, manage consistent food prep, and utilizing the freshest ingredients...with no shortcuts. Let the food speak for itself. Not the owner.

I pick up food for a friend and they loved it. The girl in the front was cute but young and still learning.

I order chicken kabob, chicken was very spicy couldn’t eat it!