After all these years in Winchester, we finally tried the Italian Touch. Our new fav place to eat now! The Spaghetti and Lasagna is absolutely delicious! Love the Garlic Knots! Had dinner last nite, going back tonight!
Visited Italian Touch on Friday. I ordered the adult lasagna and my sister ordered the neopolitan linguine. Both our meals came with salad and garlic bread, our salad is brought out first on a small PLATE, it was sliding everywhere trying to eat it from a plate and more ended up on the table then anything. Then comes out our entrees, my portion of lasagna was enough for a kid to eat, I couldn't believe how small. My sister's meal was bland she said. Then the server asked if we wanted the garlic bread? ugh of course we do. Was a disappointment in general.
The food was bland and sauce was watery, portions were child sized and the waitress just assumed we didn't want the garlic bread that came with it...like why would we not? Not worth your money.
One pack of salad dressing for 4 salads, 2 orders of bread, should have been 4, bread was burnt on the outside side and raw ib middle, 2 orders of stuffed shells that had no flavor. Customer service sucked. When i called to complain they gave me hard time because I didn't call in sooner so they could replace the food. Never go there. If thats a touch of Italy I want no part of it.
The food was.... uninspired. The salad was a haphazardly-scatttered plate of lettuce and red onion with the salad dressing in a packet on the side, and the garlic knots tasted and looked like they had been bought frozen and heated in an oven. The alfredo chicken and broccoli was lackluster: the broccoli tasted like it had been cooked several days ago and microwaved for this meal, while the sauce tasted ever so slightly off. I walked away from the table no longer hungry not because I was full but rather because the food had turned me off the idea of eating for the night. I wish I had eaten less, as the sauce started to curdle in my stomach about an hour or so later. On the plus side, the waitress was attentive and concerned. All in all, not the most terrible place, but if you're looking for Italian food I would recommend Olive Garden instead.
They used to be fairly busy abt 2 years ago . Now the last few times I'v wandered in it seems like a real struggle to be noticed by employees & an even more difficult struggle to get waited on . Went to dine , twice last 2 times after a couple minutes I just left . No one even noticed, every time was well after 3pm .
We picked up our food. The bread was hard and had little flavor. We threw it away. I thought the calamari was going to be the whole deal but instead it was the thick round rings and quite tough. I can’t eat traditional Italian fare due to reflux. I tried a cheese steak sub the other day but it was not very big though it tasted fine. My partner said his chef salad was good but that doesn’t take much.
Ordered delivery to our hotel last night….Sicilian pizza with extra cheese, mushrooms, banana peppers. There was hardly enough cheese to cover the entire pizza. As for the mushrooms, they were very tiny and maybe 15 of them. Also ordered cheese breadsticks, there was very little cheese on them and some of the pieces didn’t have any. This place was highly recommended by the staff at The George Washington, but we were very disappointed!
Bless the waitress's heart...took forever to figure out what I was looking for. She was past patient. The food was okay, and by that I mean just okay. The cheese wasn't melted but the dough was already cooked so long that even another 30 seconds would have burned it.
Overall good meal - we purchased 16 wings, they were great, still warm when delivered and were meaty and delish! My husband had a meatball sub he enjoyed. I ordered a buffalo chicken salad - my "complaint" was the chicken was too hot when it was placed on top of the salad, and welted the salad - which I could not eat and threw it away. My "suggestion" perhaps when for delivery orders NOT to place HOT food in the same container as cold salad - the chicken melted the cheese, and like I said welted the lettuce. - packaging hot meats in tin foil would have saved my meal. I wish you continued success; and hope you take my advice - this is a simple and NOT costly adjustment I hope you implement.