Evi was an excellent host...the food came quickly and was well prepared with outstanding presentation. Our chefs definitely knew what they were doing...if I had to have a criticism, it was that the main course came before we had a chance to adequately eat our appetizers... that being said I'm probably coming back for breakfast ?
My wife and I had an absolutely amazing dining experience. Appetizer, entrée, and desert 10 out of 10. Salted caramel cheesecake is the best but I recommend you try them all. You only live once. Generous portion sizes.
We made a reservation for brunch on Fatherâs Day 2022. When we arrived at the restaurant, we waited several minutes for someone to seat us in the empty restaurant. Once seated, we waited again for our order to be taken. No one showed, we left. I realize that staffing is an issue these days but there was literally no other diners in the establishment.
Nice. Convenient. Interesting menu. A Saturday night in a business hotel so empty. Very comfortable Westin.
The service was amazing but I do not know why the chef decided to put something on my food that I did not ask for and think it was OK without asking
We took my mother and mother-in-law for Mother’s Day lunch. The restaurants website did not publish a menu for the event - thus I did not know it would be a buffet, which I would have avoided - and shame on me for not calling and asking. The buffet had little variety, and consisted almost entirely of basic. Real fast items, with an omelet station. They did offer a stuffed pork loin dish that was very dry, with no sauce or gravy to help, and a salmon option. The server was polite, but very inattentive. She was very kind when we asked her to take a family picture for us. The low review is mostly based on the lack of value for the cost. $40 per head is a lot for basic breakfast buffet food and dried out pork.
The food was exceptional and the servers were very attentive and friendly. Can’t wait to go back.
Mothers Day brunch
Service was good. Food was overpriced and cold when I got it. Toast barely toasted. Will not go back.
Very disappointing fine dining experience. Reservation was easy to make. We were seated immediately. Server was courteous. Plate looked amazing however sawing a steak using muscles I hadn't used in years was ridiculous. Vegetables was non edible as well. Dessert was not was was listed on the menu and was the best part of the meal. Noise from the bar was so loud I couldn't hear the person talking to me the entire time. I should have come by the bar for a drink and then went to dinner somewhere else. Meal was 130+ for bad food and a terrible experience. Breakfast was not much better for 45.00 and for the love of Jesus learn how to prepare a potatoe for at least one meal. Other tables eat half their entrée and left the rest so our table was not alone.