I like this place. Good spot for a quick bite and a beer. Its never busy during the daytime, so I dine in often. I did take out today for the first time. I know about tax, and meals tax. But Im not sure why they add a $2.50 take out fee to the check. The bartender told me it doesnt go to them, it goes to the house. So my $14 salad ended up being $20 total, with a $2 tip. I will continue to dine in, but I wont be doing take out ever again.
Strong tasty drinks. Clean surroundings. Super soft & delicious buns. Huge burgers and same with the fries. Recommend.
They accommodated a large party and the food was perfect. The only complaint was there weren't high chairs for high tables
Stopped here for lunch and will come again! $2 tacos on special on Tuesdays! I had all 3: pulled pork (seasoned to perfection), shredded chicken and ground beef! They were all very tasty! Atmosphere resonated the feeling of being at the beach with reggae music playing in background! Service was quick and on point - kudos to Brigit for being amazing! Highly recommend!
Standard bar and grill as far as appearance and menu goes. We went on a Saturday (6 PM) and got a table right away and drinks. Food took an hour. App came out, nachos, and it was like they dumped the bag of tortilla chips onto the plate. There was so much salt it left a salt ring on the table. We sent it back. Two ppl I was with food came out 15 minutes before mine. Manager handled well comping nachos and offering discount however he told us he doesn’t do anything in the kitchen. In my opinion that is not a manager. A manager needs to be able wear ALL hats. If the bar is sinking, you jump in and help. If waitresses are struggling, jump in, if the kitchen is drowning, you jump in. He even said “I had no clue they got that many orders at once.” How do you not have a clue what’s going on in your restaurant? As a former restaurant manager that response was just puzzling and if I owned this place would either be replacing my management or doing some much needed training. It was decent but we won’t be returning.
I went to this place today looking for a nice and satisfying meal to eat after a busy day.A great bang for your buck too, the meal I ordered consisted of a piece of celery & a carrot with a side of ranch.Most delicious carrot I've ever had. The celery was good too. I'll definitely be going back.
Wow! What a amazing place to eat. Our first time there yesterday and already looking forward to coming back!! The food was amazing along with the sever we had Justin!!! Go check them out ❤️
I placed an order on Doordash. It was taking forever to confirm so, my husband called and asked. The girl said they don't take online orders and my order was canceled. I've ordered from here before and received food. I don't like being blantly lied to.
Warning: this place is LOUD! I was there during a Friday happy hour, but the volume was still crazy loud.My waitress did a great job with some recommendations, and got my drink to me so quickly that it surprised me. Even though the place was busy, my food showed up without delay. Everything was very tasty and satisfying. I'll definitely try the place again... but probably not during a Friday happy hour!
Giving one star because it’s the minimum. Service was super slow. I get the food is cooked to order, but that has nothing to do with drinks, getting the check, etc. Food was garbage, period. Wings were crunchy on the outside and dry on the inside. It’s the only place I’ve ever ordered wings from and didn’t finish them, and not because I ordered too many. I split a 12 piece with my girlfriend and they were just too disgusting to finish. The nachos were not any better. The queso was the same “cheese” you would find in the big pump at a gas station. The pico was just chopped tomatoes, the pulled pork was tough, and the chips seemed a bit old. Even the sweet tea was off. Will never go back, not even for a beer.