We had different Italian dishes (stuffed shells, veal parm, baked ziti with meats, & spaghetti carbo.) with dinner salads/French onion soup. Portions were generous and the food was great. My husband and I had eaten there many years ago when his Mom was alive and thought we would try it again while in Hampton. We are glad we did. My son-in-law loves Italian and now they have a new place to dine. The menu is varied with pizza, classic Italian meals, sandwiches including burgers, soups and salads. They also have specials.
Delicious pizza and eggplant Parmesan. They also serve Greek food and local diners said those selections were good as well.
I wish I had read the reviews before wasting my money. I even tried to allow them to rectify the issue and they stood on the fact that they don't give customers the value for the money spent on food. It was my first and last time giving my money away for this bread barely any meat on sub bread. If you don't plan on filling the sandwich stick to making pizza. The fries were warm and stale. This was just an all around disappointment. They couldn't even put tomatoes on both sides of the bread.
Ok so my family is the type of people who don’t really eat out right? Well we got are food for pickup and we got home and the food was COLD we were also missing pita bread which was upsetting to my mom and then the meat was burned and the fries were soggy and had no taste in them I got the pizza the the bread was underbaked I DO NOT RECOMMENDED THIS PLACE or just don’t do pick up order and get ur money back .
We ordered delivery.The sandwiches are cold, soggy, have brown lettuce and barely any meat.The spaghetti is overcooked and mushy.I'm so disappointed.
I’ve held off on this for some time . . . but things aren’t getting any better. Four straight times I’ve ordered the Reuben . . . and four straight times I’ve pulled too much gristle out of my mouth (one time there was a nice-sized glob). You need to get a better quality corned beef (that or teach your staff to better check what they cook). Heck, while i’m at it, you might want to measure the actual temps in your ovens (compared to what you set the temp control at) — too many pizzas are partially burned bottom-side . . .
Been craving a spot with a really good crust and this spots passes with flying colors, their Greek pizza is some of the best I've had since I moved down.
Great home cooked meals. Friendly staff. Clean. We will definitely be going back
Many great items on the menu and a selection of homemade desserts. We had the NY style pizza and it was great.
Vancosta is usually on point with their portions but they barely gave us any meat on our Philly's. ?