This place was meh had really high hopes for a French cuisine with such a beautiful bar. The jamon fumee was the most poorly executed appetizer on the menu. This weird crumbly cheese on mushy watermelon and a flavorless balsamic really didn't do the dish justice. First off it should be feta cheese and larger chunks of watermelon are just minor adjustments that should have created a better dish.Leburger Royale was nice, although the lettuce was wayyyy to big and the burger was too salty.Shout out to Michael our server who was correct in taking the jamon off our tab but he was also comping other dishes at neighboring tables. There is something going on in the back of house that is causing subpar food to be served.Bitter bees knees was the highlight of the meal.
Overall a very good meal and experience. I gave 4 stars on service because our server was over at our table every 5 minutes while we were waiting for our friend to join us, she arrived as he was pouring the wine, perfect timing. After she sat down, he didnât come back for 20 minutes, we ended up fagging him down so we could place our order. Not a huge inconvenience, but enough to not rate 5 stars for service. I will definitely dine here again.
For the Host to be seating guests and taking orders, the service was outstanding! The Host tended to our table as if they were fully and adequately staffed. Just a great dining experience!
Our service on the rooftop was excellent but our service for dinner inside was awful.
My friend and I love this place =) thanks so much for an excellent brunch!
Great service and tasty food! Only reason for leaving off the 5th star is because we came FOR the rooftop and were so excited because the weather was perfect - not blazing hot! But they had it closed for the “rain” - but it wasn’t raining and it didn’t rain at all. Also, you can only get the happy hour deals if you’re sitting at the bar - not at a table, which seemed silly.
Really amazing, had a great and attentive waiter who clearly loved what he did and had great suggestions. It was a bummer the rooftop was closed. Itâs also hard not to order multiple drinks and apps, on a good way, but one that adds up
Food is just ok for French restaurant (French cuisine usually tastes better).. Salmon is good 8/10. Duck confit and short ribs are not that flavorful (6/10). Sea bass is too salty (7/10). Escargot flavor is good, but way much more mushroom than escargot itself. The waiter also mistakenly brought other peopleâs dishes to the table and after they are laying on our table for some time, she took them back.
Go there often usually good but service poor pm this occasion with wrong order processed and then despite recovery efforts which was poor ,charging on the final bill for an extra entree which no one ordered.
There was an extremely strong smell of a gas leak in the restaurant.