Wow wow wow. What an incredibly fantastic dinner. The pasta is homemade and unbelievably good. The sauce to die for. The salad was no ordinary salad. Our waitress was so attentive and helpful. You won’t be disappointed. Yes it’s expensive and WORTH it
Simply wonderful. Me and a buddy did the pasta experience and while very intimate for two friends in can hold up to six and the experience made it all worth while. We had a great conversation over wonderful food. This is a new concept they are trying and the Rosslyn team is nailing it. Go today and try their pasta experience.
We found out about Sfoglina from searching Michelin Bib Gourmand awardees online. Bib Gourmand is the Michelin award that emphasizes “value-for-money” award and that great food doesn’t have to come with a hefty price tag! We were in.We started off with a glass of wine each, Build Your Own Mozarella bar: burrata and artichokes. For entree I ordered the Braised Beef Agnolotti del Plin; it was perfect. Melt-in-your mouth delicious!My husband ordered the Papardelle - he loved it as well and halfway through we switched plates.Picture not included - Rosemary Bread; really good.Finished off with the Piemontese Chocolate Gianduja Cake; chocolate ganache and hazelnuts = A MUST.The experience may have dampened because on my reservation I had indicated outdoor dining and came with that expectation. Upon arrival the patio wasn’t set up for outdoor dining, our server brought a lamp which went out within 10 min and no music outdoors. This could’ve really elevated the dining experience but the food is good worth it although depending on what subjectively is considered value-for-money our bill was close to $200 after tip for the items pictured below + rosemary bread and 2 glasses of wine which was more than I expected considering the Bib Gourmand badge.Either way - if you enjoy pasta and good wine then I would recommend this place!
I first tried Sfoglina when a friend got me a birthday cake from them! :') As a self-proclaimed cake connoisseur, their chocolate hazelnut is one of the absolute best! I l-o-v-e Sfoglina! I finally was able to dine-in a few months back on Christmas Eve and we tasted many different pastas - one of my favs was the squid ink! Absolutely delicious desserts- try the hazelnut chocolate cake! The restaurant is beautiful and at the top of my list! It's a permanent dinner location every time I'm in DC!
The service is top notch. Server was off the charts outstanding.
Delicious food!! It doesn’t get any better. Eat it!!
Fresh pasta! Something that is so hard to find, but it's so good. A nice atmosphere with a kitchy side, the food is classic pasta dishes, I didn't see anything here that would blow anyone away with it's uniqueness, but that's not a bad thing. All the dishes are competently executed and have a lot of flavor.
Delicious. Portions could have been larger. The pasta with smoked mozzarella was flavorful and filling. Highly recommend the warm rosemary bread appetizer with whipped ricotta. Tiramisu is delicious. Good service. It was a little loud where we were sitting, but a nice atmosphere.
We came as a group and there were no compliments provided even the still water was charged. The dishes were tiny and completely overpriced, I had the pasta and it was very very average.
Frutti di mare had phenomenal flavour. Make sure to save room for dessert. The seasonal sorbet was very fresh and a great way to finish off the meal.