Seasons Plant Based Bistro

1370 S State St, Salt Lake City - 84115
reviews
Pizza Vegan French
(385) 267-1922

They are selling different options of cheeses this year at the slc farmers market ! They are spreadable , perfect amount of saltiness , and satisfying on the savory level . No harsh smells or offensive taste . This cheese I would recommend to take to your next party that’s has omnivores! My husband loved it !

The food was too tangy for us. The artichoke dip and garlic bread was the best among everything that we ordered. If your teeth are sensitive will suggest you to order something without Marinara as that was extremely tangy. Other than that the service was pretty good and ambience was decent.

DELICIOUS vegan food!!! Don’t listen to any bad reviews, they don’t know what they’re talking about ? Seriously, this food was so good. Pics are the Cheese Board, Mozzarella sticks, Carbonara, and Chicken alla vodka. Will definitely be eating here again!

The food was very flavorful. I liked how customizable you can make your pastas and pizzas. Honestly I loved it and would have given 5 stars if it weren't for the 20% mandatory service fee!

Bland food. Bland “service”. Bland experience. It’s been years since I’ve had bad food. My pizza was like cardboard. The sauce scarce and bland. Vegetables…stingy: I mean this is a VEGAN (veggies right?!) BISTRO (that implies flavor). My client ordered pasta and salad and picked at it to be nice. This was unacceptable and over priced. Waitress clearly didn’t want to be there. Or to serve us. I felt unwanted and a nuisance dispute being cordial and friendly to her.The place was empty at noon on a Friday and stayed empty while we were there.I love leaving 5 star reviews. This didn’t even warrant a 3 star. So for all of those people leaving 5 star reviews…I trusted you. And bringing my client here for a lunch meeting was embarrassing.

I really wanted to like this place. The several great reviews a few months ago gave me hope. But this was not flavorful or well-priced. Portions of vegetables were honestly minimal. I would not recommend this place. We had a meeting here for business and I regret choosing this location. It was empty when we arrived and stayed just our party the entire lunch.The owner who answered the phone sounded great and knew the menu. I’m just in awe at the Discrepancy of what I thought this place would be and what it actually was pertaining to food and cuisine and flavor.I hope you fix things and if you do I’m happy to try again. Good luck.

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The food was pretty good. I tried the White Sabbath and the Red Zeppelin as well as the mozzarella sticks.I wasn’t a fan of the Red Zeppelin-the soy sausage taste was overwhelming. But the White Sabbath was alright-creamy and the sprinkled nutritional yeast on top was yummy-definitely needed red pepper flakes and salt though.The mozzarella sticks were good but had a very weird texture that was off putting-not “cheesy” on the inside but rather a liquid cream.Presentation was awful. Pasta served on metal pizza plates was a very odd choice. It made the meal look sloppy and unappetizing. The restaurant looked like it was in the middle of some kind of renovation and had no decorations.Overall I would go back once more to make sure we didn’t just catch it on an off day.Ambiance-zero starsDesign-1 starTaste-3 starsPresentation-zero starsService-N/A you order and pay online in the restaurant.

The Hang Loose Pizza was an excellent combo of sweet pineapple and spicy jalapeño. The Primo Pizza had extra creamy cheese and tasty pepperoni, with delicious mushrooms and black olives. Probably best to order for delivery, there’s not much parking and didn’t feel like a place I wanted to spend more time than I had to.