Attentive and professional service. Delicious fresh seafood. Great cocktail and wine selection.
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We were a group of six. We all enjoyed our food, thought it was delicious and well-prepared. Service was attentive without being intrusive. Our waitress was knowledgeable about wine choices. Our table had a cushioned bench on one side and metal chairs on the other. Our only complaint is because of the metal chairs â very hard, not comfortable, and noisy when getting up from the table or pulling the chair in after sitting. Otherwise, a perfect dining experience.
The restaurant looked nice, the service was great. The Sea Bass and Scallops were both cooked perfectly, they just didnt have a lot of flavor in the sauces which left us a bit disappointed.
Having grown up near the ocean, I often long for quality seafood. Current has repeatedly shown to deliver just that. The kitchen treat the quality ingredients with the respect due and the staff is attentive, knowledgeable, and professional.
Oysters were fair. Oysters were supposed to be large and 3/6 were as small as baby clams! The scallops dinner was well prepared but only 3 scallops for $42!
Food was phenomenal! Fish & shrimp were cooked to absolute perfection! We did get a 1/2 dozen oysters as an appetizer, they were delicious but small compared to gulf sized oysters we normally eat at home (TX). Our waitress was ok, but didnât seem thrilled to be at work. Should we visit SLC again, weâll be back!!
Service, food, atmosphere excellent as always.
Great food. Service was quick but we went early. Would enjoy going again.
Quality food, excellent service from server Lyssa and manager Lloyd. Fun space with fun atmosphere. Highly recommend.
Great flavorful food. Timing was a bit rushed. Server was engaged and attentive.