Delicatto Gourmet Bakery

1050 S 750 E, Orem - 84097
92 reviews
Brazilian Dessert
(801) 691-0097

I drove 40 minutes out of my way to buy 5 coxinhas and 3 pasteis. When I got home and went to share the food with family, I noticed they only gave me 4 even though they charged me for 5 coxinhas.Other people has left reviews on similar issues. I am very disappointed on their customer service. I am not going back.

I really love this place. The staff are so friendly and the food taste perfect. Amazing place to enjoy with the family and friends.

Perfect place to go and chillWith your family ! The food is amazing and a really Brazilian pizza ! We love it. For sure we’ll come back ;)

The food is wonderful. Can't ask for anything better.The service is lacking. Waiters don't bring the orders, leave you alone without checking, etc.

Amazing! We ordered a Brazilian pizza and it was delicious. 10/10 would recommend

The best Brazilian food and pizza in UtahExcellent costumer service

The best brazilian food in Utah,super recommend.

The food is alrightI've ordered the full cake a couple of times ant it is good!But today I ordered food though DoorDash around 10:00amAfter 1 hour of waiting without any updates on my order I called them.The girl said that the order was almost done.After 50min they cancelled my order.I was really upset about it.. after 2 hours and 50min of awaiting on my food it got cancelled and I had to run to find something else to eat.That for me was really unprofessional.Not sure if I ever gonna eat here again :(

Best Brazilian restaurant/bakery in Utah! I wish I lived closer so I could visit more often. Love their coxinhas and chocolate cake! The restaurant is very nice, clean and neat!

Went to Delicatto for the first time last week, and did not disappoint.I got coxinha, empada, enroladinho, chicken parm, top sirloin with onions, and guaraná.Very tasty food! Tastes like home!I ate a lot! ?? vit was worth it!I was happy to see the restaurant busy all the time.I also got Brazilian French Bread. They were great!I have a couple suggestions: you need a menu on the wall, so people know what you offer, specially the new guests like me, also display prices.Charge everyone upfront because people can order and simple take off.Maybe change the counter to a different spot? Because everyone get stuck right in the entrance making it difficult to get in/ out of the restaurant and also from your kitchen.Have one people most of the time at the counter.A lot of people waited a long time to be acknowledged because there was no one to greet them.Oh! And open one here in Salt Lake! ??Besides that, Vanubia is a sweetheart, and love and passion is there for sure!Thank you!!!