Pretty hard to screw up a loaded brisket potato with sour cream, butter and cheese. I even load this bad boy up with pickles and onions - probably why I can’t finish it. This is my second time visiting and the consistency is worth noting. Almost no line and quick with getting the order to the table. Top notch comfort food and a lot of bang for your buck. Can’t speak to anything else on the menu, but their nachos look amazing, might get those next time.
Kind of a let down.. my moist Brisket was not moist and tasted exactly like the lean one. Did not fulfill that amazing Brisket craving.. Mashed potatoes seemed dry. For the price, not worth it in my opinion. The pecan pie is great and so are the drinks.Customer service was fast and friendly no doubt..
This barbecue is outstanding. They use pecan wood and this gives it a sweet flavor without losing the smoke taste. I’ve had the brisket, chicken, sausage and they are all cooked to perfection. This is the best place for barbecue. Hands down.
Edgar and Maribel go above and beyond to provide the best customer service. They make sure your food is fresh and that your order is accurate. Kudos to Reyna’s BBQ for the best food and friendly staff.
Had lunch on a Wednesday, place is clean, prices are reasonable, service is good. Ordered sliced beef brisket sandwich, cold slaw and potato salad.
Elliot was EXTREMELY helpful he made our meal and it was a good bargain plenty of food for two for 30.00
Good BB ribs, hot baked potato with chopped brisket. Both excellent.They have a neon sign on the wall that advertises Shiner Beer but they don't serve this great Texas brew! Lots of other watery YELLOW beers but not Shiner Bock or anything else close. TAKE THE SIGN DOWN!
1st visit here, had the 2 meat/2side combo meal (brisket and chicken). Good! Enjoyed the brisket and chicken. Sides were good too. I'll have to come back foe the turkey and pork. Clean facility and friendly staff. Recommend.
I'm from Kansas City, Missouri. A town KNOWN for good BBQ. I order my meat dry, without sauce. In this way, the quality of the meat, the quality of the smoking process and the presentation of the meal can't be disguised.Our meal was carryout, so presentation was in a bag. My choice so no fouls called. Covid has done this to us.When I drove up, the Hickory filled the air around the restaurant so I was eagerly awaiting the meal to be handed over. Some Texas BBQ is closer to Tex-Mex and that can be dissapointing. The flavors of the freshly smoked pork ribs and brisket should bring a smile to the face of the consumer. Meats should be tender and juicy. Sides should complement the courses, not compete with them. The Hickory smell did not dissapoint!If I did not know better, I would have thought this BBQ might have been an entry in the American Royal annual BBQ Contest! It met everything I might have expected in that contest. Their sauce is a brown sugar/honey flavored complement to well flavored, quality meat. Ribs were meaty and the lean brisket was tender and flavorful. I was very pleased and that is no easy task.There was sufficient food in our order for two people, for two meals.
excelente place to dine the food is delicious good service