If you are on a schedule this is not the place to eat. Wait time was almost 1 hour. Loud and crowded on a Monday night. Food was ok.
We planned a nice steak when we were in Texas and decided on this restaurant with the help of a staff member in a nearby bar when we had a lunchtime beer. We weren't disappointed. Food was served with a smile in good time and it was excellent. We sat outside and watched the world go by beliw us.
I should have know from the beginning that this was not going to be a good experience. While walking the River Walk, we saw the restaurant and figured we'd try it for dinner. We came in and noticed that there were many open tables. We asked if we needed a reservation and the lady said that they might be fully booked. So she was able to get us a table outside. We hurried up to make sure that we didnt miss our reservation. We get to restaurant and place looked almost empty. I always get a bad feeling when a restaurant in a very popular destination is empty. So we got our table. It was nice. The server took a good while to even greet us. He and another girl just kept walking by and not even acknowledging our presence. He finally came up and took our drink order. I asked about the wine and he really had no knowledge. I ended up choosing a glass of wine from the list. He didn't bother to offer a bottle which is what I was hoping. At this point I just wanted to eat and get out. We noticed that the table next to us had some bread. So i had to chase the waiter down and ask if we could have an order of the bread and he mentioned that it was included. He took a while to get it. I ordered a ribey medium. Steak was cooked pretty good but, wow, it was nothing to brag about. I had to get A1 to put some flavor in it. I did have to chase another kid down to get the A1. Server never came back to check on us. We were hoping to have dessert with wine but we were ready to leave. Then, i was told that i had to find some website so that I could pay. I had to put in all my information. What a horrible system to pay a restaurant check. We should've gone to Chili's where we would've had great service and the steak would've been much tastier and cheaper. I don't understand why people make such a big deal about this restaurant. ?
Long wait but rather expected and understood on the weekend. No real places to wait though unless you want to stand on the riverwalk. My Rib-eye steak was rather good but had a lot of fat in it. [more than normally expected]. My wife's had more than mine. My sister-in-law ordered ribs but they were dry and the rub under the sauce was rather undesirable. Overall average at best.
Went here with family to celebrate my wife and I's anniversary. Food was awesome!! Everything from the appetizers to the dessert. I had the bacon Wrapped Fillet and Shrimp and it was absolutely delicious!! My wife had the Gulf Coast Steak and Shrimp. Others had Salmon, Shrimp and one had the Urban Cowboy. Everyone raved about the food!! The strawberry cheesecake dessert was also very good. (We have never seen a cheesecake that thick!!) (We have passed by the Saltgrass Steakhouse in Kissimmee Florida numerous times and always wanted to try it. We now hope we can go there and not be disappointed!!)
Service was wonderful. Food was really good
A group of 4 friends stopped here for dinner after an awful experience at Landry's Seafood. The service was excellent, the food was good and everything was cooked as ordered Will definitely visit here again.
Very good! The view with an outside table on the River Walk was very nice. Viola did a great job serving us. My wife and I asked for an extra plate so we could split the meal between us. They split it very nicely for us; no charge.My portion of steak had a lot of gristle, which can come with the territory. But Venicio, the manager quickly replaced it with a perfect steak. The carrot cake was wonderful. Kudos!
Waited 40 minutes for a table but it was worth it. We didn't order appetizers, just a steak and a side. We both ordered the 8 oz sirloin. Both cooked to our request with just a hint of pink inside. Mashed potatoes were very tasty. I've noticed here in Texas , that they are a different color than in NY, perhaps it's because they leave the skins on? Not sure but they are delicious. My wife had the mac and cheese and said it was delicious as well. Service . once seated. was quick and thorough.Our server. Victor. was on point all night.We'd eat here again if we were passing this way. Great meal with an unrushed atmosphere.
Terrible service, the hostess a (hairless guy) bad appearance, I think he was drunk, very rude he asked us to wait 45 minutes he asked for our phone number and he never called when I told him because he didn't give me a table he got crazy and there were tables, I hope the owner takes action on the matter, because the place is not working