This is fast becoming one of our favorites this part of the town. Food continues to impress. Calamari is simply one of the best I have eaten wild boar with eggplant chips, lip smacking. Halibut was on point. Service was great too. What made the evening special and worth remembering for a long time is the gentleman on Harp. He was kind about to play few numbers for us at the table and it was just spellbinding . I hope he becomes a regular feature here .
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We called and made a reservation for 15 people to celebrate a birthday party. The day before I stopped in to confirm the reservation make sure everything was all set, and to advise that the size of our group had increased from 15 to 25. I was informed that there was no record of our reservation that was a documented. That they were willing to accommodate the group of 25, however we would have to pay with one ticket, and we would have to select three entrees and those were the only ones that we would be allowed to partake of. This was very unacceptable and not appreciated and we chose to go to the urban American kitchen in Katy where we had a wonderful celebration
The food, the service, the atmosphere . All 5-star stellar! The art cork work is amazing. The tiny bar (four chairs) is cozy and fun. Do note that they serve beer and wine, but no hard spirits, but you can bring in setups and they only charge $5. Also, if you want to buy a bottle of wine to take home, they charge you the retail price. We will definitely come back.
Brandanis never disappoints! I particularly love their lunches. They are always perfect portions of a salad, an entree, and a dessert. Service is always excellent. I can honestly say I've never had poor service at this restaurant. Plus, they do a lot in the community and are always giving back for fundraisers and worthwhile organizations. They are a true gem in the Sugar Land area and my favorite place to take out-of-towners.
Probably one of the best lunch menus in town. A 3 course lunch for under $20! You can choose from soup or salad, an number of entrees, and a couple of desserts. I choose the soup du jour, chicken parm, and bread pudding. I took the bread pudding to go as the portions were quite big for lunch. Service was great. Overall it was a good experience.
Wow! Had dinner there Friday night. Outstanding food and service. A true culinary gem in Fort Bend County!
My pasta dish came out cold as I was able to stick my finger in it, but they did replace it with a hot and steamy dish.
If you want fine dining but don't feel like driving all the way into Houston this place is for you, every time I've been here the food has absolutely been amazing and the service is top notch.
Our waitress, Kristi, was fantastic! She has a great personality along with great service! The good was very good too! We took advantage of the lunch specials while on a work lunch. They have a good wine list too, but we couldn't partake today. We will definitely be back!
Awesome food & great waiters. The crab cakes are amazing!