If I didn’t know any better, I wouldn’t think this was HEBThe moist brisket potato is amazing, and the spicy bbq sauce is flavorful, if not only peppery and not spicy.I hear it’s consistently this good from my mother in law. Can’t wait to come back.
This is $17+ dollars worth of food? No complaints about the taste, which was good-to-fair for Houston BBQ. But ONE slice of brisket and the three smallest pork ribs on the rack was inadequate and disappointing, particularly given the cost. I would have sent it back, but you recall what Joe Pesci said about drive-throughs, right. I’m taking the time to post this review, so it’s probably clear to all how irritated I am with this. It’ll be a long time before I waste my money there. Caveat Emptor!
Possibly, I picked up food too late at 7:30pm because it was dried out. But it was warm. The dark BBQ sauce was so good! The lady that brought out my food, had an attitude because I parked in wrong spot . My bad.
I had the Pulled Pork Mac and cheese. The pulled pork was juicy and flavorful. The Mac and Cheese was nice and cheesy.
This restaurant is normally a favorite. We ordered a platter for 16 people. It was all great, but the chicken was not properly cooked. When we cut into it blood came out and it was red/pink. I contacted the manager. He did not ask me to come pick it up, have me bring it in, or to redo the order.Instead, he stated that some people don't understand how smoked chicken should be. Perhaps that's the case, but as a local physician I understand Salmonella.I have heard of steak tartare, but not chicken tartare.The manager's response was suboptimal for what is otherwise a fine place. He would have done better to first look at the chicken and make sure it was safe to be consumed. While some parts were cooked, others were raw.
Today my husband and I tried this place for the first time and we were very disappointed. The food was cold and the brisket was dry. The Mac and cheese was the only thing I liked, I just wish it was warm. We won’t be coming back.
The mac and cheese was like paste. When I opened it I thought it was mashed potatoes. The meat was okay. Pretty dry.
Not crowded, great service and great food!
Very good BBQ with real smoker. Fresh and delicious pulled pork and ribs. The lean brisket was good too.
Average barbecue that seems a bit overpriced. The serving size for the meat and sides could be more generous. I can’t see myself going back.