We were looking for seafood/cajun place for lunch and found this place to try. We got a large crab bisque and the Seafood Platter (catfish, shrimp, oysters, stuffed crab). The bisque had an excellent flavor and was not spicy like some cajun place's soup is. We had the Platter items "blackened" and they were all very flavorful. Cajun rice as a side was very good too. Our server was friendly and attentive. Glad we came here!
We were on summer vacations with kids and due to halal restrictions we landed in this place to eat sea food. The ambiance is family friendly with courteous staff. Since there was a wait queue, the staff asked me to wait in car with our infant. They texted us in 5 min after table was ready.We eat seasonal flounder fish with well done grill. The salt was less, but the quantity was good for 2. My kids had ordered salmon and Mediterranean barramundi platters. Their options were much better, tasty and well presented. In general good place for family outing for wide range of sea food options.
Good food, a little pricy even during Happy Hour and being off the tourist trap Seawall. But the seafood is fresh and well prepared. I'd put this at 4 1/4 stars just due to pricing, but they get 5 because of the scene we caused.Unfortunately we didn't get to stick around for another Happy Hour drink. My wife passed out at the bar from Heat Exhaustion brought on by our day in the sun. Thank you to the bartender and the rest of the staff for their help and support.EMS took her to ER for a check up, got 2 IV drips and a clean bill of health and we were back to vacationing today.We northerners don't realize the role humidity plays in wiping out the body. We've been in 110° heat hiking. But this Texas Gulf heat index is no joke!
Not impressed at all. For $32.99 PER PLATE, I should be able to get my shrimp grilled...but they told us either the entire plate is grilled or the entire plate is fried. Also, for $32.99, you should get more than 3 shrimp/3 oysters/2 small fish. For a $10.00 kids plate my son got ONE piece of skinny hard fish & no drink included. Not to mention the red sauce & tarter sauce was literally FROZEN?♀️?♀️ I cannot believe we just paid over $70.00 (tip included) for this. I'm giving 2 stars because the server was nice. We won't be back.
Our first time here and we were pleasantly surprised. Great food, atmosphere and service! The Ahi tuna was on point, as was the blackened catfish gyro.
I Googled great food in Galveston before I drove down there from northern Iowa. There were several recommendations but I knew the second I saw the picture of their Ultimate Salmon Mac and Cheese that I had to try it. I was not disappointed, it was amazing! It looked just like the picture I saw online and tasted better than I could have imagined. I got there early and the place filled up fast. The waitstaff was fast, friendly and efficient. It didn't seem like anyone had to wait very long for their food.
Boudin was interesting and good. I had Sharon’s seabass which was good. The sauce was excellent. Wife had crab cakes. The Greek burger was good interesting twist with feta and tzatziki. Other kid liked his gyro.
We came in as a party of six, including 2 children 10 and 11 years old. Kids had the blackened and fried fish that they both enjoyed very much!We also had the Ahi Tuna dinner, a whole 2lb red snapper and Greek gyros. The seafood was fresh and it was all prepared deliciously. The service was very friendly.We had a great experience!
Introduced by friends, returned as a couple to only find selections to be overwhelming as each was tempting. It’s our “Go To” for seafood and Greek offerings. Crab cakes are our choice most of the time. We now rate those at the Cajun Greek to be BEST over those found in Arlington, VA and in San Antonio, TX. You won’t believe quality of each menu choice or ever be disappointed here.
Food is outstanding! Why pay for Landrys when you can get seafood this delicious. This is fresh, local perfectly cooked. From seared Ahi Tuna, to Mediterranean shrimp. Driving by the outside we didn't stop for a year, then a local took us inside and now I can't wait to go back. Ice cold beer, fun bar and tons of seating. However. The girl behind the bar needs to know she's in Texas, and to act Accordingly, whether from Turkey or any other place your Texan now, Smile, be happy to be here and for heaven sakes embrace the Southern Hospitality. When I leave a 25% tip, I want ya to enjoy being the bartender. GOD BLESS TEXAS