Steak was great,drinks were good,waitress was very pleasant and checked on us often,peach cobbler was very good,overall a very nice first time experience .Will definitely recommend to friends wanting to eat in stockyards
Great food and service.
My Wife and I both ordered the Filet, and it was fantastic, cooked perfectly! The Bread was a little stale, like it had sat under the heat lamp just a bit too long. However everything else was awesome, the service was great, Frank our waiter checked on us frequently and very friendly! Will definitely be back!!
Food seemed off compared to previous visits. Lunch menu and possibly other menus have been changed and scaled down. Removed some of our favorites! ð¿
We got right in at our reservation time. We loved the decor and the location adjacent to the Stockyards Hotel. The service and food were outstanding. It was a great addition to our vacation adventures and memories.
Always love H3
We love H3 and frequent many times a year. This visit we were a bit disappointed they were out of prime rib at 6:30 pm. Food is always delicious so we were excited to try the prime rib for the first time. Filet mignon was great. We will be back.
I had the pork ribs, my husband had the pork chop. Both were delicious. Couldnât tell any difference after the reopening. Everything was great, as usual, especially the pre meal loaf of sourdough bread. Glad H3 is back. They are one of our favorites!
H3 has a authentic, Texan vibe paired with the slightest touch of Tex Mex. The establishment is historic and classy with complimentary valet and located in the heart of the Stockyards. The service is wholesome and refreshing with Southern hospitality the cornerstone. I appreciate the range of the menu from tacos to roasted chicken to fried catfish. There is a well thought out dish for each family member to enjoy. At the height of the menu, of course, are the steak items! You could easily group this place with the best of the steak houses in Fort Worth. I am excited to return back to this place to enjoy more of the divine details and delicious dining!
Food was not very good, my steak was mostly fat and pepper. Queso was way too thick chips were salty. Worst part was the cook by our table on the grill thatâs open where you can see kept spitting into the trash can and made me not want to eat my foodâ¦. Overall not a great experience