If you like pork ribs you don't want to miss this stop!!! So delicious!! Service was great also! Thanks so much for a wonderful lunch!
Excellent service and ambiance. Steaks were cooked perfectly, service attentive but not overly so, dining room spacious and quiet. Definitely will return. The green Chile on the chicken Fried steak was flavorful and spicy.
Food is great, I recommend to order the guacamole with chips as an appetizer because your main dish would take forever to arrive. Servers are friendly but they can forget to bring your order, make a reservation in advance to guarantee a table. Place is nice. Think if is worth the drive.My 4 stars is due to the time they take to prepare your dinner. Otherwise would be 5.
Hubby brought me here to celebrate Mother’s Day and it was an awesome experience! The wait was only about 20 minutes and the place was busy. Our server Ricardo was awesome, very attentive and brought our drinks out fast. The ribeye was to die for and the lobster tail was the best I had ever had. For being so busy the food didn’t take long at all. This is my go to place for special occasions.
Our party of six were expecting a great dining experience after reading the positive reviews. However, the reality was quite different. The first red flag, was that even though it was a Saturday evening, there were only five tables occupied in this large, ornate dining room. The waitress arrived took our drink and meal order - no water was offered - and then the wait began. When the meals and drinks did arrive, it was OK, nothing fabulous, just OK. And then we waited some more for the check - our waitress was not to been seen. Desert was not offered - probably a good thing. When you drive 1600 miles for a true Texas dinner experience, this is not the place.
Our waiter this evening was fantastic! Food was amazing as always! We mentioned to the waiter it was our anniversary and he brought us dessert! Highly recommend!
Food was good, ambience nice, music excellent but the service was yet to be desired. There were 10 of us & half our table got served while the rest waited patiently for 15 minutes before getting served. Our waitress forgot a number of items & it took several requests before we got them, or didn't. We understand they were short staffed but there's room for improvement. Also, Red enchilada sauce tasted like spaghetti sauce with chile. My niece is vegan & that's why she ordered the red enchiladas. Tried to impress my guests but was a little disappointed.
The steak was good but not a great Texas steak. The ambiance was nice and the overall experience was good. Was looking forward to the Guacamole but was told they are taking it off the menu.
Great food, great service!!
Excellent service from our bartender Sara. She was very nice and her smile along with a nice demeanor was addicting. My steak was delicious along with a nice baked potato. The salad with a balsamic dressing was delicious. I recommend this restaurant for a nice lunch or dinner.