4 OUT OF 5 STARSGreat service and concept.I did not like the food though, however I think I did not choose the right option that suits me. The sweet chili wings were fried too hard, too sweet (I should have pick spicy), too oily, and had a fish flavor. Overall everything was too oily, greasy, and had a fish flavor. The Southern Soul bao bun was the best hands down. I most definitely will come back and try the spring rolls, dumplings, skewers, and rice bowls.
From NYC on vacation in Dallas and this place was recommended by a friend. The food is amazing, full of flavor, reasonable priced and the staff were super friendly. Amazing place and the Flan reminded me of my mom’s
Okay we went on a Sunday for lunch and the line was insane. Parking is also tricky so you may have to down the street.But heck was it worth it (and I hate waiting long lines for food, even if it’s good). The service was really polite despite the really long queue.And the food, we got the combos and big it was great. Really creative fusion of Vietnamese and Mexican food. It is a bit on the greasy side but that’s to be expected. Birria tacos and that dipping sauce = A+. I didn’t expect the wings to be good but they were too.
We visited on the weekend and ordered to go. Between standing in a long line and waiting on the order it took over an hour. It is a popular place so be prepared. Food came out hot and was Def fresh. Tasted pretty good too! Unique menu which we loved.
We got here around 10:40 on a Tuesday. By 11:15 it was packed. we had the house combo special with noodles, street fries, egg rolls, and we added wings. If you had asked me to put carrots and cucumbers on my fries, I would have had some very ugly words for you, Cris and Tom made it work. Everything was delicious. The lady next to us had a and delicious looking burrito. We’ll be back for it.
First time in, enjoyed the food. Was surprised how small the restaurant was, not a ton of seating. Really like the set $25 meals/trays they offered. Ending up getting the 'Week 7' tray and added a couple extra items. It ended up being more than enough food for two people. Would definitely go again, but it's not worth more than a 30 minute wait IMO (line was out the door the first time we tried going).
There is a line out the door, but the wait time is pretty typical for a popular restaurant. Flavor wise, everything was on point. I wouldn’t change a thing. My main issue is the fact that the food came out cold. There wasn’t a bite that came out warmer than room temperature. Again, the flavor is incredible and I’d love to come back soon, but the temperature issue was a massive turnoff.
Best place in town! We went back 3 days in a row! Everything is good but I suggest the platters so you can try Everything. We are from San Diego and we don't have this type of fusion.
Food is great ? ? and the service was fast & intensive to the customers. I would Recommend this.
I've been drooling over this food for a month and finally got to come try it out. It was 100% worth it. staff was great, they explained what everything was for us, helped us with whatever we needed, brought us extra plates to share foods, the whole thing was awesome. I'll definitely be back.