Server was nice. Atmosphere is laid back. I have been here several times to keep giving it a chance. I love the concept of local healthy organic ingredients. My problem is the food. The food is just bland. I have had gluten free food before and it was better. I have tried the bowls with no breads, and the chicken Benedict and the barbecue Benedict both with gluten free biscuits. They were both really bland, tho the chicken one is a little better. The gluten free biscuit wouldn’t be so bad if the ingredients piled on top of it had more flavor. The bread in a Benedict isn’t necessarily the star of the show if the other ingredients and flavors are good. The eggs are poached well and everything, it’s just bland. I don’t think I will be back.
Not sure how I haven’t shared all the greatness of Company Cafe and Bar because I’ve been her multiple times! Great customer service. I’ve never had a long wait to be seated. There’s a bar with a TV, tables, booths and outdoor seating.The Bumblebee chicken scratch is my favorite dish when I’m hungry hungry: fried chicken breast, poached eggs, hollandaise, honey butter and a gluten-free biscuit. When I’m being “good” I get “The Beat”: avocado, 2 slices of bacon, eggs, sliced tomato and toast.I’ve never had lunch or dinner here but I can only imagine it’s just as fresh and flavorful. Rather your looking for a nice cocktail or great ambiance, This place won’t disappoint you!
I REALLY wanted to like this place. I was drawn to it because everything is locally sourced and organic. I can't remember what the name of the dish I got was but it was SO plain and had absolutely NO flavor at all!! The plus side about this restaurant is that you can order and pay directly from your phone and leave when you want without waiting on your check. I'm not sure if I'll go back!
Love their gluten free biscuits and other options! They have never gotten my order wrong, the servers are nice, atmosphere is alright, well kept, and the food is top notch for the prices. The drinks were exactly as described as well. I've always had a lovely overall experience. Parking during peak hours might be challenging, but the area is location is very walkable.I love coming back to this place.
My wife has Celiac's. I was super excited to find this place. The food absolutely delivered. The ordering and paying on your phone process was mildly annoying. I'm supportive of safety protocols, but if my server and the cook aren't wearing a mask, why can't I have a menu? I will be happy to take my wife back, but likely wouldn't return on my own.
The staff was friendly and polite. The food was mediocre. I think the ingredients were fine, but the cook needs to be trained on how to properly prepare and season dishes. The French press coffee was alright and the fresh orange juice tasted like it had been sitting out. The jam was good, but the bread was not even properly toasted.
Terrible experience. I’ve never written a review on a restaurant before until now. I ordered from here for the first time using UberEats, and this food was terrible for $50. First, my gf ordered The Deep Bowl ($17) with added Jalapeños (at an up charge), the food was super bland and you could only see maybe 3 jalapeños. This portion was smaller than a bowl from chipotle. I ordered the Half Migas bowl, it was good, portion was fairly small for $12, maybe about half the size of a chipotle bowl order. We got Biscuits and gravy as a side. You would think for $6.30 it would be a pretty good size portion. Nope, it was a single, thin biscuit, small enough to fit easily on the palm of your hand. The gravy tasted and looked like the store-bought gravy that you just add water to. I ordered granola and yogurt as well and for $10.20, I was picturing an actual bowl of yogurt with mixed fruit and granola like the description implied. This sorry excuse for a bowl had less yogurt than a single cup of the Chobani Greek yogurt. I know this because I had to add one of my own cups to it to actually get enough food. The fruit that came with it was literally less than one strawberry, and 4 blue berries. Not kidding. The granola I got was a big cup of granola, not usually something I would expect to complain about but compared to the rest of the yogurt bowl, you’re left with a mass of granola with very little fruit or yogurt. For $50 and first time ordering from here, I will never eat here again nor recommend anyone try this place. Save your money, and time go someplace else to eat.
It says staff wear masks but our server who was really nice was somewhat in our personal space. The orange juice was the best thing about the meal. The Benedict’s chicken fried steak and the chicken pesto sandwich were nothing to write home about. Fair warning we also got sick after coming here!
I don’t remember the last time I had such a bad restaurant experience.We sat down at a table, there was a QR code to scan the menu — on my browser it said you can order via phone. But I see servers. Do we order on the website? Order with the server? The hostess didn’t explain anything when seating us.I ordered the “deep bowl,” a sweet potato hash with shredded beef. The beef tasted expired, was not seasoned. The sweet potatoes were completely raw. It was inedible.My boyfriend got a breakfast sandwich on a biscuit — the biscuit was dense and stale. His roasted potatoes were cold.It took some time to get our server’s attention, they were sympathetic and helpful, but apparently the chef accused them of lying about our undercooked food. Why would I lie about raw sweet potatoes? I just wanted to enjoy my meal.The whole situation felt like a complete mess. Bad communication between teams. I definitely get an impression of a lack of support from management/owner.I hope this team can get it together. I don’t imagine restaurant survival with this kind of behavior.
I have always loved Company Cafe! It was great before the pandemic and its still great after. I like the new ordering system that is done on your phone.. Makes it simple to order anything whenever you want.