It was great. We had a really good time. It did get loud but the restaurant filled up so thatâs expected when itâs a full house.
Our go to place for birthday celebrations. We ate outside because we had a 3 year old with us. It was lovely. They were very accommodating with our little boy and made him some pasta with butter - his fav.
It was delicious. We ordered the grilled oysters (which were probably my favorite thing we ordered), wagyu beef tartare, duck confeit, quail, and crème brí»lée. They were all really good. Iâm not an oyster fan but the grilled oysters were FANTASTIC. The quail was amazing. The duck was good but slightly over cooked in my opinion.
Cocktails were excellent.
Beautiful space and delicious food!
This group is terrific!
The food was okay. Didnât stand up to the hype. Lacked seasoning and small portions. However, my server was wonderful!
Great experience! Food & drinks were absolutely delicious, and the service was great as well. The ambience was a bit more casual than we had anticipated but at the same time, it made it a more relaxed, almost bistro-like environment and the service and food was still top notch. Definitely a place we plan to return to! Also the turbot special was phenomenal and should definitely be a part of the regular menu :)
This place is hella 5-Stars! Always the best service, quality of food, and ambient atmosphere. Griffin is one of the best bartenders I have ever had in my life, attentive to everything you would want coming to a restaurant. Definitely get the beef tartar, most delicious thing I have ever tasted. If I could give this place 10 stars out of 5 I would! Phenomenal!
The server was not knowledgeable and caring. The menu was very limited; with 1 seafood dish. The menu was far from what it previously was. I would not say this was French cuisine except for the fries. We wonât be back and routinely enjoy fine dining.