Boulangerie -- Village Baking Company

1921 Greenville Ave, Dallas - 75206
234 reviews
Sandwich Shop
(214) 821-3477

I was given bread (croissants) and a bottled water a few minutes ago by a young woman.These croissants WERE FIRE!!! ???❤️Dear Lord Jesus... The buttery & flakiness of it all. ? All I could think of was how good it would be with a warm creamy cheese sauce to dunk them in . Those croissants were FANTASTIC. Thank you

What a fantastic bakery! I had a delicious croissant turkey sandwich with a Vanilla Kouign aman for dessert and some capiccino to keep me going for the day. O boy, was I a happy camper. I was there with a friend as we were catching up on life. There's not that many sitting spaces, bit we managrd, and it was all worth it for the quality of pastries. I will have to come back amd report on all the other items. I feel like I'd want to try every pastrie in there!

So amazing and never ever disappoints! Everything is always so fresh, delicious and perfect. It’s such a treat to have such exceptional French pastries in Dallas!

If I had three wishes, I would use one of them to be able to eat Village Baking Co. pastries every morning and not get fat. Every single thing they sell is heavenly. My personal favorites are the coffee cake and almond croissant. I’ve never in my life had an almond croissant as good as theirs. They have limited inside and outside seating that fills up quickly but is worth any short wait. Couldn’t recommend more!

Love their croissants! Such a hefty portion. Almond croissant is a much try. So many varieties to choose from. The flourless cake was way too rich and sweet. More of a fudgey/brownie texture than a cake. Left behind a gritty sugary texture that dissolves slowly -- not a fan. Nothing special about their coffee. Overall, I will visit again for their bake goods.

First time here and I was impressed! The size of the pastries are enormous, which I find nice since they are about $5.00 per pastry- good price, considering cost of ingredients right now. I studied French pastries at the French Culinary Institute in NYC and the smell of this place took me back! Fresh dough, warm melty butter and baking. The vanilla bean and blueberry danish was delightful! Coffee is pretty strong for me but if you’re into that, then great. I did get another pastry that was extremely greasy and too heavy for my liking but again, just not my style! I’d recommend anyone to check this place out!Also, the young lady that got my pastry for me was very nice, the one making coffee was lacking quite a bit in personality and seemed irritated I wanted a latte. :(

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The croissants here are as good as any we had in France. Buttery and flaky. The chocolate ganache cake was Devine. I loved this place and highly recommend it to anyone who likes French pastry and breads.

Amazing bakery, probably the best croissant outside of Paris. My favorites are the sweet ones including almond and chocolate. It’s also nice there are savory options including ham and cheese.

Great place, relaxed environment, and you don't have to break the bank to go "have breakfast in France". We got the Reuben sandwich, so good we asked for more to go. Their coffee is awesome too, they have a really good Costa Rican coffee.