Food-gasmic!!!!Ample parking, open yet cozy environment with a gorgeous huge patio!!!!Next to I-10, easy in, easy out!Was there on a Sunday around 1500.Colorado transplant, looking for my new favorite!The food was amazing, the service even better.Our server Daniel was amazing! Kind, courteous and knowledgeable with the menu! Daniel graciously provided a sneak peak of the menu as a welcome for the first time visit ?Fried green tomatoes and Voo-Doo sauce they will blow your mind! ??Had the fried pickles, fried mushrooms, fish bites, boundin balls with voodoo sauce and ranch. The batter was so light and crisp. Amazingly Delicious ?Sweet tea and Fuzzy Colada were perfection in a cup!Portions are more than enough!!!Thank you Crazy Cajun, wonderful experience. You've set the bar high for others ???
Nice ambiance, outstanding staff & scrumptious food! I had the “Atchafalaya” it’s the best ètouffee I’ve had in a while.
We loved this place. The building itself is really cool and has an awesome set up. The food was so good. The popcorn shrimp on the kids menus was actually real whole shimps breaded. I don't know if your like me and that matters to you or not but I appreciate the small things like that and knowing that what I order my kids to eat is exactly what it says it is and is fresh!!!Our first server was not very friendly at all but out second one was so I give the place a 5/5We will definitely be back again on our next trip towards Louisiana!!!!
First time eating here. We had the all you can eat crawfish and shrimp and they were excellent! They had so much flavor and were cooked just right. We had the best service from Hayden! He took great care of us and made sure we always had what we needed. We will be back!
Second time visiting this place, best crayfish around. The server was very friendly and well mannered. I would highly recommend this place for anyone in the area. This will definitely not be the last time I will eat here.CRAZY CAJUN Has forever earned a spot I'm my top 10 favorites. Thanks management for keeping this place up and running.
Great food, fried green tomatoes, really nice staff.
First time in. The restaurant itself is a little dated on the outside, but don't let it fool you. The inside is great. It was clean, and the hostess was really friendly. My waitress was really friendly. She let me try the fried green tomatoes and I have to admit they were just like grandma used to make.I ordered the fried crawfish tails with red beans and rice. The portion size was HUGE. I had plenty left over to take back to my hotel.The red beans and rice I just can't get over. I'd given up on finding any that were any good. These, are hands down some of the best I've had in a very long time. I wish I could have had seconds.Thanks for a great experience, and making me feel at home.
The food good. Your taxes and gratuity and extra tax soured my taste. Dont automatically assume your staff is good and take it out of the customers bill. If you want good workers pay a living wage so the staff doesn't have to rely solely on tips to make ends meet.
Our family had crayfish, pasta, chicken fried steak. And nachos. Everything was really good, the only problem I had was there wasn't enough fish in my po boy. Love this place. Good music and great food.
I have never had better service anywhere ever than how Blake was tonight. He was absolutely the best he went above and beyond to refill our drinks bring us our sides and take care of us. I will definitely come back to have him as a waiter !!!!