Everything was excellent! This is becoming one of my favorite restaurants downtown!
The food was fantastic. Highly recommend for some good Italian.
Phenomenal authentic Italian cuisine! The craft cocktails are excellent as well â I recommend the Paper Plane and the Carbonara. If the Linguini Al Pesto special is available â you must get it!!
Great waitress & yummy food - just a sweet spot to chill and converse and eat delicious food â¦
Unbelievably LOUD!!! I could not hear a word my guest was saying. The decible level felt as if we were sitting on the tarmac next to an F18 taking off. We could not wait to finish our meal and leave. Too bad since the service was OK. The chicken parm was tough , the sauce watered down, but the penne was al dente. My guest's pizza had a very skimpy rationing of sauce, and meat. All in all a disappointing experience.
Our server was awesome and all of the staff were great. The food was exceptional. I had the house made gnocchi and it was so fresh and delicious. The tomato basil bruschetta was also very fresh. My husband had a special pasta which was also amazing
The Specials list was incredible ! Truffle Sausage pasta should be a regular...great wine list wonderful service
The wait staff was awesome!!! The food amazing!! I loved it and will definitely go back
Food was decent except for the pizza. Donât come here for the pizza even though itâs a pizzeria⦠it was oddly over salted with granules of salt visible, and the cheese and sauce had a weird taste. Probably one of the worst restaurant pizzas Iâve ever had. Server was polite and efficient but not sure weâll rush back with other Italian options locally. Glad we tried this place but Iâm a bit confused by the high marks.
Proprietor and exec chef Gianfranco has been regularly outdoing himself this year with homemade pappardelle with a variety of sauces. On my recent visit, his new (special) seafood sauce with mussels and shrimp in a perfectly balanced white sauce with oil, garlic and parsley over perfect pasta. Remember too the focaccia straight out of the oven, pizza, and for me the best, chewy, crusty, bread that comes at the beginning. Grazie GF.