We had the po-boy sandwich and gumboBread was freshly made lots of yummy meat and shrimpBig bowl of gumbo, food was deliciousJust make sure you give yourself plenty of time, it’s a bit wait and pricey for lunchWe each had two large gumbo and large sandwiches it was $60Will definitely come back but next time I’ll take a small sandwich
I just want to start by saying I have a very low standard for most restaurants/fast food places. A vast majority of my reviews are 4 or 5 stars. I'm a very easy customer to please, but this was easily the worst experience I've had ordering anything from a restaurant.First, when I called to place in my order for pickup, after listing 3 items, the person tells me "oh one moment, let me get a pen."After that, he makes me repeat the order, which he gets wrong.Then, I arrive to the store and tried to pay, they once again asked me what I ordered, nobody wrote a ticket or anything of what was actually in the bag. So I repeated my order for the third time.That's when she tried to add it in her head, and after it was too many items, she went to register and asked me to repeat my order once again. I repeated my order for the FOURTH time and we were charged for everything that I listed out.They completely forgot to put one of the sides in the bag, and the red beans and rice tasted like it was sitting in a pot for hours, I threw half of it away. So we had to get food elsewhere, after spending $30 here.The only reason I'm giving this place 2 stars is because I'm shocked they didn't give me food poisoning. Please avoid at all costs.
Great food and friendly atmosphere!
A little slice of Nawlins in the Texas hill country. The food: excellent and authentic! The ambience: It has true New Orleans feel!! The owners: Aaron and Dimple, who are the nicest people my wife and I have met in a long time. I had the jambalaya and my wife had the etouffe. They were both big portions and so very tasty.
The New Awlins cafe has food close to New Orleans’ best. I go regularly and always enjoy their food. I cannot say how good they are often enough.
A little slice of Nawlins in the Texas hill country. The food: excellent and authentic! The ambience: It has true New Orleans feel!! The owners: Aaron and Dimple, who are the nicest people my wife and I have met in a long time. I had the jambalaya and my wife had the etouffe. They were both big portions and so very tasty.
Don’t expect your traditional restaurant. If you’re planning on dining in, tables may not even be set up with chairs. You may have to move a table and chairs around just to make yourself a place to sit. You may have to hunt for your own menu someplace. It’ll even make you laugh a little. But the food is absolutely amazing. Very original!
Do yourself a favor and go! The Po Boys were delicious and King Cake super fresh.
This restaurant is great. I had the gumbo, catfish poboy, boudin balls, and crawfish bread. My wife has the crawfish etouffee.The gumbo put mine to shame, the catfish on my poboy was cooked to perfection and not hard and over fried. The crawfish bread was amazing and will probably be better tomorrow morning for breakfast.
This was by far our favorite, and most authentic cajun food experience we’ve ever had. If you are looking for the best, look no further. We only got one picture of our food, we ate everything so fast we didn’t have time to take pictures of anything else! The etouffe was fantastic, so tender and mouth watering. The fresh bread was crunchy and fluffy. Highly recommend the boudin balls, great seasoning and flavors. Will definitely return!