The fried mushrooms were the best part of the meal. Golden and crispy and served with ranch dressing. The rolls were decent. Could have been hotter. The bbq sauce on the dr. Pepperchicken had an off taste. The catfish dinner wad pretty tasty. Liked the batter on it. The thick cut french fries were super fresh and hot. Good sized portions. Decent service.
Best steak I have had in a long time! Deajha was a fantastic server!!! We will definitely be back soon.
We had a hard time finding the restaurant but thanks to the Todd the manager who stayed on the phone giving us directions. We started the meal with salads, and they were very good. We both had a steak and bake potato. The food was outstanding. We had a bottle of Merlo to complement our meal. Aaron provided excellent service. Yes, we will be back. Again, Todd thanks for tell us where to go.
The fried mushrooms were the best part of the meal. Golden and crispy and served with ranch dressing. The rolls were decent. Could have been hotter. The bbq sauce on the dr. Pepper chicken had an off taste. The catfish dinner wad pretty tasty. Liked the batter on it. The thick cut french fries were super fresh and hot. Good sized portions. Decent service.
We stopped for a delicious lunch on our trek from Tennessee to the Grand Canyon. My family enjoyed a steak lunch on a Sunday around noon. Service and food were both excellent!
The service was exceptional! It was 8:32pm when we walked up to the door and saw they close at 9pm. We don't like to keep a business open late. A gentleman, I assume a manager, had already opened the door and was eager to sit us. The place seemed about half full. All the staff personnel that we could hear were all very courteous and upbeat.The food was very good! We were even gifted some delicious grilled chili rellenos. The steaks were cooked perfectly. It's a good thing I like salt since the steaks were heavily salted. I can see how some would not like that much salt. Overall, excellent.It was about 9:25pm when left, so I don't think we kept them too late.We would definitely go back.
Wife and I dined there for lunch on Sunday. They were busy but not slammed. Seated promptly and our server was along quickly with drink and appetizer options. Fried pickles and cocktails both were spot on. Pork chop and chicken fried steak entrees were perfectly cooked and well seasoned. Very generous portions. Drink glasses never under half full from our server. Just exactly what you expect to pay for.
The both of us just finished eating an excellent meal. Tracy did an excellent job of treating us like family. Both of our meals were perfect. We will be back the next time through here.
We came here on our way back home from vacation. Glad we stopped ( Big Texan was way too crowded and I'm not waiting an hour and a half for ok steak), because this place was AMAZING!!!!! Steak perfectly cooked and seasoned, Mac n cheese was delicious and cheesy, veggies cooked just right, hubby enjoyed his steak and salad. We ordered dessert to go. Haven't tried them yet but they looked good ( peach cobbler and banana pudding). Definitely worth the price and better than Big Texan in my opinion. Try them for yourself. You won't be disappointed. Service was amazing as well from start to finish. I was starving so didn't take pics and the food was too good anyways.
First, thanks for being a restaurant open on Easter. We were unable to be with family. That being said every employee we encountered was so sweet and efficient. Our dinner was great. The grilled corn was wonderful. So sweet. We shared the chicken fried steak and we had a portion left over. We even took dessert home for a snack later.