It's really hard to find pizza like this. Talked with the owner and felt reassured of trying something new. Definitely the best pizza I've had in the Dallas area, will definitely make this a regular spot for take out.
My husband and his family have the tradition of getting pizza for Christmas every year. Our normal place was closed this year, which lead us to try out Taste of Chicago. It was just my husband and me this year, so we ordered their garlic cheesy bread and a pepperoni pizza and two pieces of cake for pick up. The service was for to-go was great. They were fast and friendly. We ordered the thin crust pizza and it is like a cracker crust. It wasn't as garlicy as I like but it was pretty good. The cake was perfect and very delicious.
Not VERY Professional, waited over an Hour for My Pizza. Was about to be seated, but said that there will be a 15 minute wait. So she opted to order our food to, (I Wanted to Leave). So our sandwiches came our in 20 minutes, but our pizza never came. She complained and then they RUSHED us a Undone Pizza!!! NEVER EVER will they get My Money!!!!!!!
we only ordered because Ginos east closed what a mistake never again it does no represent chicago style pizza crust was saggy way too much cheesse and barely sauce we felt ripped off !!!
Very very delicious pizza, ever I had!!!
So I tried this place out today. Was in the mood for some Chicago pizza ? style pie. Well I picked the right place . I ordered a small and shared it. Thank God I did because it was so much food. I had a salad not pictured. This pie came in 4 slices and I ended up taking 2 Togo. I had a sweet tea and it was ok. But the rest was great ! I highly suggest this place. You will get full so don't order big or plan to take it home. Enjoy!
My husband used to eat here when he worked in the area and missed the deep dish pizza. Because it takes so long to bake, we were able to place our order at home and I was ready just a few minutes after we arrived. There was even a table reserved for us when we arrived. My husband and son shared a small deep dish that was 1/2 Supreme and 1/2 Meat Lover's. Neither was able to finish their half. I got a small cheese thin crust. The crust was thicker than I was expecting but it tasted yummy. They were perhaps short-handed as many places are now, but it did take a bit to get drink refills. The boys also got canollis for dessert and really enjoyed them. We will go back I'm sure and I do recommend it if you are looking for a deep, deep dish pizza.
Was craving Chicago style deep dish pizza and saw reviews of this place and got excited. The prices seem pretty reasonable, but the quality was sub par. The pizza wasn’t bad. Definitely not on Chicago norms, but probably better than anything else in Dallas. However, I ordered a Stromboli and it was absolutely pitiful. The Stromboli weighed like 5 LBS, so I thought it would be pretty good, but 99% of it was uncooked dough. Like grossly uncooked. There were probably only 4 pieces of pepperoni, 10 little cubes of sausage and MAYBE a cheese stick worth of cheese on this thing. It was disgusting. I love all food and never review things because I pretty much enjoy anything, but this was the worst Stromboli I’ve ever had. If you go there, only go for pizza and that’s it.
Absolutely not a taste of Chicago. We ordered a small supreme pizza , toasted raviolis and the chicken philly sandwich. The crust feels like a cardboard, has no flavor, the Marinera sauce has no seasoning or flavor and none of the toppings weren’t even hot. NO FLAVOR!!! The raviolis were plain and you get 6 with the flavorless marinera. Finally the chicken philly sandwich was burnt! I picked up what I thought was a mushroom… nope all burnt!!! I returned it and they removed it from the tab (didn’t even bite it). Lastly…. We arrived at 8pm and it’s 9:55pm. Yup!!! 45mins-1:15mins for a frozen tasting pizza. This was a joke!!!! Ruined my date night! Lol my bf said racetrac pizza is better.
Pales in comparison to Giordano’s or Lou Malnati’s. Too much cheese, not enough spinach. And really salty.