Last night I had the opportunity to eat at The Shed's new location. A well thought out facility with a great modern vibe. Great food as always and more room to seat BBQ lovers...
Excellent BBQ that belongs on a list with the Texas greats! Beautifully designed space that has a mix of family style seating but also plenty of individual tables if you aren’t into that. I can see this space being on a quintessential things to do in Texas list, and absolutely would recommend this spot for anyone who loves Texas style BBQ and a cold beer.P.S. Don’t forget to check out their butchered meats for sale (they have some of the highest quality steaks in town)
HORRIBLE chopped beef sandwich. It was all the dried chewy ends of the brisket. My other dining companions enjoyed their plates. I know the food is good but don’t waste your money on this, go ahead and fork out for a meat plate
AMAZING! Best Brisket ever! This is quite possibly the best BBQ I have had in Texas. A must try for any BBQ enthusiast. Spicy corn salad and potato salad were great additions.
Amazing BBQ, love the tables and farm decor! Friendly staff!
Bring your wallet and plan to enjoy your meal! You can eat for cheaper, if you get a sandwich, but the plates are a little pricey, but worth EVERY PENNY. The beef RIB…holy cow!!! It was massive (and $40, because it was 1.9 lbs.!!) But it was falling off the bone and absolutely dissolved in my mouth!! I cannot ever visit without having their stellar brisket! Don’t miss this BBQ!!I also loved getting to watch the artist paint the hallway!
Had the chopped brisket sandwich and it was delicious! The new place is really nice.
This was my second time here for lunch. Food was very good. Chop Chicken and corn firitos we great. Jalapeño cornbread was ok. Last time there was excellent so a little bummed but Nota deal breaker. The people were really great so I love the service. Very clean and great setting. I know they are moving to bigger location so watch were Google maps sends you! Would highly recommend this place!! Will be back!
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Great prime rib and the Frito corn was a first for me, but pretty good! Show up early if you go on Thursday because this place gets packed quick!