This place was really great. The service was excellent and so was the food. I had Massaman curry. I love all curries, but Thai is my favorite. I was not disappointed. I talked my boyfriend into getting something other than a stir fry. He got Radh Nah and it was also amazing. I had never had Thai tea, and we really loved it. It was almost like getting a milk shake and reminded me of Chinese milk tea. I can’t exactly pinpoint the difference, but I highly recommend it.
Food was average. One of us wanted sushi, No sushi. Dumplings very small and disappointing. This the the 4th Thai restaurant we have found around here and our least favorite. Tried to order a dessert and didn’t have it. Server was nice and place was clean.
- good service and good food except for pho... I ordered pho chicken and maybe it's just me, but it did not taste good at all... The broth tasted like water! I tried to mix it with beef paste and other seasonings on the rack, but it wasn't good enough... I do love the Panang Curry!
I would not advise you to eat here. I arrived at this Thai restaurant I've been so excited to visit since deployed for work in Tennessee. I was not greeted with a warm welcome. I was made to feel like I did not belong. I wasn't acknowledged by the waitress or any other worker on the floor. I said hello and wasnt greeted back. I waited for 5 minutes and the treatment of feeling invisible and devalued increased as the waitress yelled over me as two non black patrons walked in the door. I'll be right with you. I waited hoping that I would receive the same warm welcome the two ladies received arriving after me. But it did not happen. The restaurant wasnt busy. Its appeared that I wasn't going to receive the service and food I was so excited to experience. I left the restaurant in shame as the waitress smiled at me as if her mission was accomplished; to not serve me and for me not to be in the restaurant. It saddens me that I'm hated by the color of my skin. No matter how accomplished I am as a businesswoman, professional educated, etc. My dollars, my person is still not welcome to dine where non black dine in the 21st century. "Love Binds Generations Together"
The Rangoons are on point here. The veggie soup is worth a try too. I got the level 3 spice in the noodles. I’ll get a level 2 next time.
I went frequently to their old location, but had stopped going when they moved. It was just too slow and crowded for lunch after the move. Went back today for the first time in years and had a really good lunch with a quick turnaround and great service. They are worth another try if you haven't been in a while.
The food and service was hands down one of the BEST we’ve experienced! We ordered dumplings, crab Rangoon, duck pad Thai, and drunken noodles. I went to sleep dreaming about the food and woke up still thinking about how great the food taste. The environment is intimate, clean, and enjoyable. We’ll be back!
Ok, I'm an Asian guy from California, so I'm not easily impressed with Thai food. Thida Thai totally impressed me. The service was friendly and professional. The food was generous in portions, hot and delicious! I'll definitely be back!
I haven't been here in years, but I can say this experience was better than that one! The service was kind and very attentive (without being overly so). The restaurant appeared very clean and well organized. I met a friend for lunch and ordered a plethora of food haha. I couldn't decide, so I got a little of everything. My friend started with a Thai coffee (or maybe tea?) because she really needed some coffee and was shocked that they didn't have just black coffee. ? We started with the shrimp and vegetable tempura, which was crispy and excellent. We then had the crab rangoon that came out crispy as well with a very gooey and delicious center. Instead of mostly cream cheese, you could actually taste and see the crab. The dipping sauce was truly optional with these. I then got a small bowl of shrimp tom kha followed by the seafood ginger stir fry (level 3, though I probably should have done a 4 lol). My tom kha was so delicious that I drank the last of the broth so as not to waste it. It was creamy and a little spicy and just what I needed. The vegetables were fresh, and the shrimp cooked just right. The ginger stir fry came out hot and perfectly cooked, and even the vegetables were as I like them: cooked but still a little firm to add great flavor and texture. I honestly don't remember what my friend got ... Maybe drunken noodles? All of the food was beautiful, too! See pictures. If you haven't been, you should definitely give this little joint a try. And I brought my own takeaway containers, as is my custom. ?
I had the pho noodle soup and it was good. The lady working there was a one person show. My wife is not able to eat spicy food so probably won’t be a regular customer, however I enjoyed it.