Good: cute, friendly, fastBad: ice latte only tasted like milk not coffee, limited seating, pricey pastries
Update: Unfortunately I have to change my review because I’ve now gone back several tunes, and on a couple of those visits my latte was not good at all: way too hot (making the flavor taste burnt) and under aerated. I guess the quality depends on which barista makes your drink.Best third wave latte I’ve found In Nashville so far. Excellent flavor and nice milk texture. Yesterday my latte was the perfect temperature; today it was a tad too hot but not enough to harm the flavor. Wish they had ceramic mugs instead of just paper cups, but that’s a concession I’m willing to make. Oh, and if you love butter, their biscuits are to die for.
Cinnamon rolls are $8, come out burned but not very warm, with icing you have to apply yourself that was cold, so you couldn't really spread it on easily. They're very large though.Quiche is $10 and is decent but more like a souffle than a quiche. No vegetables or meat, just egg.When I ordered coffee she asked if I needed "room for cream", I said yes. Instead of leaving room they went ahead and added cream. I am lactose intolerant and usually add non dairy milk to my coffee, but I didn't say anything at that point because we had been waiting awhile.Overall the food was a bit disappointing as well as the confusion about the coffee, all staff were kind though. I won't be coming back.
I’m really not a fan of iced coffee, but this place DEF changed my mind. I got an iced gulchie and it was sooo good and came with edible glitter! The drink was amazing and the location + decorating is so nice. Definitely recommend this place to any nashville locals or visitors who are looking for a new coffee place to try out!
Came for the cinnamon roll.....ordered it and at 9am it came out hard, semi warm and old. One bite and into the trash it goes. Completely inedible. I'm suffering with the mediocre coffee that ultimately cost me $13
The tip default option was 20% and higher . There is no scenario where you should ask the customers to pay an additional 20% or more before they’ve even received there food . Pay your employees more and exploit your customer base less . If the employees felt like it made sense to ask that much in tips then they aren’t being paid enough.company replies with "we do not offer a default tipping option" all POS systems bring up three options for tipping and yours are all above 20% just pay your employees more and lower these options to 10,15,18% which have been the standard since the dawn of tipping. charging 6$ for a tiny croissant and then asking 20% is just insanity
Good tasting, well-made coffee. The other items available looked very average, so I didn’t buy
Cute little coffee shop inside hotel, picture from hotel lobby area. Cute high end vibe!
Their coffee was beyond my expectations. I also loved how quick they were with my order.
Unbelievably good coffee, and the breakfast sandwich is crazy good (and filling, too). Highly recommend if you're anywhere nearby.