Beautiful building awesome server. Three of us order the same thing. We received cold unseasoned salmon and cold potato’s. Desert tasted like something I could get from Costco. Overall not worth a fraction of the $130 price tag for three.
It was a special event. No other restaurant goers. The staff was most attentive. The attention to allergies was excellent! The hosts determined the meal. No feta! It's my favorite part of the Parthenon Grill! Breakfast is not their forte.
Great 3 generational celebration tonight! FromThe youngest child to the senior citizen something appealed to each of us! Mac n cheese was creamy; steaks cooked to order; seafood delicious; the chocolate desserts perfect ending to a long overdue salute to make each day count! Collin, Jake, Maria and Sabrina your kindness will not be forgotten.
I really love Parthenon Grille. This was my second time dining here; the first was when I had a lunch with my brother. Both times the food was excellent and the service was top notch. I wasn't feeling my best when I was here this time (I'd just had an asthma attack), but the server took everything in stride. I'll definitely be back!
Excellent food at a great price!! Friendly staff and our service was excellent!!Photo of Chicken Marino with a side of brussel sprouts and bacon...fabulous!!
We have been going to the Parthenon for around 20 years (starting back when it was in the building across the street from its current location). We used to love it. Unfortunately the owners have changed the menu multiple times over the years, tweaking things that weren’t broken or completely removing great items. The past few years have been a downhill spiral. Every time we go it’s worse than the last. We are finally done with this restaurant and won’t be back. Other than the Parthenon dip appetizer, nothing is really good anymore. The quality of the product itself has degraded while the prices have continued to climb. The atmosphere is nice and the servers are attentive but I can’t stomach $200 for four entrees that no one came close to finishing because of how bad they were, an app and drinks (non alcoholic). It was just such a waste. I could have done fast food and been happier. The owner seems like she is giving up. Where she used to personally stop by each table to check in, this last time she avoided interacting with customers and spent her time dusting bottle displays and tidying up the hostess area (that was already perfectly tidy). By 7pm the parking lot was deserted. It’s very sad to see a restaurant try to hang on when it’s probably just time to close up shop.
We chose the Parthenon Grille because they offered party rooms and selected menus (for you to choose your appetizers and main courses), and that was the perfect arrangement to celebrate with our family and closest friends! Our server, Blake, was phenomenal and provided a generous portion of hospitality. The food and drinks were plenty and delicious, and not one person left hungry or dissatisfied! Thank you, Parthenon Grille for having us, and making the night special!
I went to Parthenon with friends a few weeks ago. The service was a little slow, but I imagine they are short staffed like all restaurants. The food was pretty good. I had a sirloin steak and mashed potatoes. The potatoes were cold, but the steak was prepared as ordered. A better selection of cold beers would accommodate a better bar experience. Overall, not a bad experience for a first-time visit.
the Parthenon looked good from outside but a. bit casual when we walked in. promptly greeted and seated and offered friendly service. The appetizers were delicious and the main course, chicken parm, also delicious. three of us and we all agree we would go back Table clothes and a bit more softening towards the formal wold be great
Servers used to be classy, well dressed, professional. None of that, flannels, jeans & neon hair doesnt do it for us. But guess just sign of times.