Restaurant was highly recommended! So, needless to say, very disappointed. Boom Boom Shrimp appetizer was over-fried, making it difficult to pierce breading with a fork. Chicken Penne Gorgonzola had wonderful flavor but the sauce was so watery, I needed a spoon. It looked more like a bowl of soup. The worst? My friend ordered Chicken Milano - the chicken was severely over-baked, rubbery, tough and difficult to chew. We are not the type to complain - every kitchen has a bad night - but when we mentioned it to the waitress, the lack of concern was troubling.
We visited this place for the first time and it was an amazing experience. The food was fantastic. The atmosphere inside was remodeled and looks great. Very clean and looks fancy. They did a wonderful job redoing the former "Crazy Tomato".Our waiter was Anthony and he did AMAZING with us. He was polite, greeted us with a big smile and made us feel welcome. Anthony told us all about the menu, gave us suggestions and was on top of everything we requested quickly. Best waiter I've ever came across who made us feel like old friends rather than just another customer. 5/5 star food and service.Attached is a photo of garlic cheese knots.
Absolutely fantastic! Great service whether dining in or taking out. The food is always hot and delicious. Highly recommend the Salmon Le Blanche and a big slice of chocolate cake!
Love this place. Great fresh food. Worth stopping in for sure.
Wow, this place is so good! I had the Spicy Chicken Shrimp Penne. It was creamy and spicy, with delicious flavor. I was amazed at how many shrimp were in the dish, and that they were quite big. The chicken was tender and the sun dried tomatoes were yummy too. Service was good without being over bearing. Both of my coworkers were extremely satisfied with their food as well. We will be back for sure! Highly recommend!
I've been here several times now and it's been great. The Italian sub was very good and the salmon blanche was probably one of my favorite pasta dishes I've ever had. The service is accommodating and the place seems to run efficiently. Highly recommend giving it a shot.
Have no fear vegans! There are creative options - you have to take a breath and study the menu. At first glance, you might be thinking “My only option is going to be salad.” Not the case. The pasta can work for you. I had linguine with the veggie sauce (a vegan broth) and vegetables: capers, sun-dried tomatoes, red onion, green onion, and mushrooms. It was quite good. Next time, I would add basil. I appreciate the chef’s seasoning profile. It was very light and very tasty. I would order it again. The server was super helpful. She took the time to check and assured me the noodles were egg and dairy free. She also encouraged me to try a pizza option without cheese next time. That was super nice of her! Oh, my husband enjoyed his five-meat pizza. Yeah, he’s not a vegan. Enjoy :)
We heard about this restaurant from a friend and decided to give it a try. It was delicious! The staff was super friendly, and even though it was a busy night we had our food very quickly. We had the garlic knots (SO GOOD), chicken parmesan, chicken and shrimp alfredo and the chocolate cake which was to die for! We will definitely be going back!
Exceptional service. Food was fresh and amazing and hot. Manager or owner brought out food. Interacted with all the patrons. Good atmosphere. Comfortable seating. Will return. 10/10
Heard about this place. Actually tried a friend's dinner. Ordered onion rings, garlic knits and a Cesar salad. Was amazing food. Great customer service!