Haven't been here. Actually, never heard of the place.
I never went there 💀😂
This place definitely needs to be shut down! This restaurant is roach infested and Tony, the man the manages it, pours the noodles into the dirty sink. The sewage backed up and sewage was all over the kitchen floor, but Tony still conducted business. He is very racist towards anyone non-Asian. I will be contacting the health Inspector to investigate this place. By the way, I have pictures and proof of this!!
I try not to be negative but the fried rice was dry, and had very little flavor. Crab Rangoon were burnt on the top. Meat was ok, it was all a little bland, and dry.
Their food is good, however they are late opening quite often. They are supposed to open at 10 but one Friday morning they had me and several others waiting until close to 12 before they even showed up
Their food is good, however they are late opening quite often. They are supposed to open at 10 but one Friday morning they had me and several others waiting until close to 12 before they even showed up
I used to love the Mongolian Chicken and Bourbon chicken, but the last time I got some it tasted burned or old. Definitely ask for sample before getting any of their food. I should have and now I'm stuck with nasty grossness. Tried to call and tell them but no one answered
Two of us shared an entrée & it was plenty, tasty & inexpensive.The waitpeople were friendly & efficient.The interior décor was pretty & trendy witha little sitting area with sofas for drinks before a meal.
Excellent meal. Great all around food. Nothing fancy really good value. Easy to find off the interstate.