I will do my best to describe this amazing restaurant. It is open from noon through dinner and is a wonderful place to decompress from the world outside. The atmosphere is cool and inviting. The staff is super friendly. I had the Big Fat Cajun Po-boy. It is not some bread heavy dish filled with deep fried food, but rather a huge sushi roll filled with seafood. The were some fried elements which added a great crunch to the dish. It was just fantastic!
Very rude servers that argued with us when we asked for receipts, and they don’t look like they care about their business at all. Also a 10% tip was forced on all take out orders even there’s no services at all.Food quality is a lot worse than what I remembered from two years ago-they must have changed the chef. Would not come back again.
Ribeye Steak Tataki was delicious. Served medium, cold with a yuzu soy sauce. Great service and low key. Will be back.
Food : Very good. The peanut avocado roll with wasabi is a must try. The chicken fried rice with pineapple and curry spice is excellent. Lastly, we tried the drunken noodle which was really good too.Price : Not expensive.Service : Food came to the table very fast. Staff were very friendly and good to talk to.
This place has the most amazing food and the best atmosphere! All of the team members are so welcoming and the general manager is very polite!
Food was good but service was terrible. Sat right away but waited for almost 10 minutes before finally being served. He just acted like he didn't even want to be there. It wasn't busy and took a long time for food. Had to remind our server to get the sushi that had been sitting on the counter ready for about 10 minutes. Never got drink refills. Hard pass - we won't be back.
amazing little place great food and great staff!!!!
I happened upon this restaurant a few months ago and fell in love with the Thai pan. I placed an order on Door dash and scheduled the pickup for an hour and half later as they are usually behind. I get to the restaurant and they tell me my order didn’t come through but she is looking at the order on her iPad. They were very unprofessional and uncaring when advising that I would have to wait another 45 minutes if I wanted my order. The cashier was smirking and when I was walking out, she stated to her co worker that she didn’t want to laugh. I guess it was too good to be true. I wish someone would have shown some empathy for the 2 hours I invested and the fact that my card was charged.
Food was great- their spring rolls were not tightly wrapped and broke apart easily, but the chicken hibachi tasted great. The 3 stars is because the waiter (Aiden) we had was nowhere to be found most of the time or would skip our table. It was about 30-35 minutes between getting our food and myself finally flagging him down and asking for the check; never got refills on our drinks. He didn’t check on anything and was short with words.
It took 15 phone calls to place the order cause no one picks up. Then they took the order for take out but packaging is Aweful as food was leaking. On top of that they added 10% without asking for pick up when I could have spend that money on Uber and get it delivered. Not so good customer service.