great food and service....
Kind of between a three and four star rating for me. Had the salmon dish, topped with shrimp, and a creamy creole sauce. Only a couple of super small shrimp, with not enough sauce. The fish itself was cooked just the way I liked it, not undercooked! The vegetables that came with the meal were way overcooked, and almost mushy. Service was good.
This evening Monday May 30th I took my family in for dinner got greeted with a smile and got sat immediately. My server Lauryn was friendly and attentive all of our food came out in a timely manner and was delicious the female manager I can’t remember her name right now was talking to tables and stopped by ours to see how everything was. All around great night thank you so much
My Blooming Chicken was great for our Mother's Day dinner.BUT both my parents got the slow roasted prime rib, and it was the worst prime rib they have ever eaten. They both like it WELL DONE, and though bloody the server and chef said it was well done. It was just the cooking method that made it appear rare To me well done steaks of any kind produces differen problems, but if that is what YOU like this is not something I would recommend you order.
Food was delicious and service was excellent
Great Greeting from Autumn while visiting this establishment. She was kind and gave us exactly what we asked for, a booth for two. Service from Kevin was amazing. The food was on point. Enjoyed my evening.
Made a to go order and did curbside pickup. Before I could even get on my phone to figure out how to contact them and let them know I arrived a server was walking to my car with my order! I was late getting to the restaurant than I planned and my food is still nice and warm! Thank you Outback!
Dinner started out pretty badly but the manager took care of it quite nicely. Could not get a refill of pop ever, onion bloom was over cooked and too crunchy, as were the fries. Steak and soup were great. Manager was great and gave us compensation. We will go again.
Had to send back two steaks. They were burn on th outside and rare on the inside. We couldn't eat the second steak. The server was slow but very nice. The manager did take the steaks off the bill.
Worst experience ever! Outback was one of my favorite places to eat and I love the Blackberry Sangria. Tonight I ordered my Sangria and it was served in a Martini glass. When I questioned the server she went and got the manager. The manager came to table and said I hear you had a problem with a martini. I informed I did not order a martini I ordered sangria. He said in a smart tone, it’s only a 3oz difference??? He could just get me 3 more ounces??? First off there is a difference between martini and sangria!!! The manager did take drink off the bill but had an attitude like I shouldn’t be complaining!!! Next we get our food, my Mac and cheese was cold. I let our server know but told her not to send the manager back over as all I wanted to do at that point was leave!!!