The food was good but it was hard to enjoy since we were rushed out of the place. I've never seen Hibachi cooked so fast in my life. Once our food landing on our plates about 2 minutes later they had fresh plates out for the next group. Then another person came around with boxes. And right behind that, the check. Every 2 minutes someone was coming around to see how everything was and gently push us out. They weren't rude about it but they even had the bus bin sitting in front of us. I looked at the time and referenced the text about us arriving and we were out the door in less than 50 minutes. We won't be back.I understand the struggle as I spent 15 years doing various jobs in the food service industry, many of those years as a server. We were a party of 8 (4 adults and 4 kids). To have a bus bin and to go boxes sitting in front of people who were just served their food does not send the message of we wish to provide you fast service, but we are ready for you to leave. Thank you for sharing with the staff and being responsive. I will consider reopening in the future if we need a quick meal.
Very disappointed in the quality of food here. $17 for a dinner included half a container of rice, a chicken filet that lacked flavor, some broth, and a container of browned lettuce with 1/2 of a cherry tomato that (they call it a salad). This is the worst "Japanese" restaurant I've been to.
Went here for a work meeting, the food was great, very flavorful and large portions. Definitely recommend this spot 5/5
Our first visit to any restaurant is always a gamble, as for my family's first visit to Fuji Japan we hit the Jackpot ! This place is a real winner ! We were gracouisly greeted then seated (6 of us) as soon as we walked through the door and on a Friday night to boot ! Our waiter (Orlando) quickly took cared of us and got out drink order ! As for the food which came to the table quick and it was hot and delicious! My son and I are the Sushi eaters and we ate a lot of Sushi on this night all of which was very delectable and very well prepared! Service from Orlando was flawless ,he was Johnny on the spot with refills and extra things we ask for throughout the meal ! Yes I'll say it again "This place is a Real Winner" ! We are already planning our next meal there ! ?
This restaurant is quite good; it is very clean and well-kept. Parking was adequate for full-size pickup trucks in both the front and back. When I arrived for lunch, I ordered some edamame to share as an appetizer, the Caribbean roll, and the chicken hibachi. The Edamame was typical, a little under salted for my tastes, but still tasty. The sushi was delicious. It was a shrimp tempura roll wrapped in soy paper with crab, avocado, banana and topped Eel sauce; very delicious. The hibachi was good. The lunch portion was adequate for lunch, and for chicken hibachi will cost around $10. The hibachi meal was well-seasoned and paired well with the vegetables. Some of the rice was undercooked but not crunchy. Overall, a positive experience; we will return for sushi because the Caribbean roll was excellent.
I must say I was impressed with this restaurant. I have eaten at many Hibachi restaurants including all the big names. This little local place was as good as they come. The Hibachi Chef Randy was excellent at his craft. Funny and good entertainer. The food was fresh and well prepared. I would have given them a five except their Mens bathroom had an odor
Food and prices were great, service was awesome! We love the sushi chef Frankie and his wife Ivy they are amazing. Ask for them when you go. The hibachi is fun! They do take reservations for 6 or more but cannot seat you at hibachi until your entire party is present, so everyone should come at the same time. They are always packed! The food is amazing and the staff is always so nice and helpful! The shows are fun are the hibachi tables. Best sushi around!
On Saturday April 23rd around 4PM I was there with my family for early dinner, is so crazy how we were rushed out of the restaurant because according to the front of the house manager (see picture, and yes you can’t see his face but I’m sure people can recognize him) they were busy. Regardless how busy the restaurant it was he can’t treat people the way he did I’m so disappointed how this guy handle the situation.
We arrived for a late night anniversary dinner. We requested a hibachi table for our party of 3. There was no room available at 2 of the 3 tables so the Hostess did open the 3rd table. We did wait quite a bit for our orders to be taken, but the Hostess did explain that they only had 2 Chefs working. After 2 other parties were seated with us & their orders taken, the Chef appeared. He was quite entertaining… kept referring to me as “Little Momma” ?. I was the oldest lady at the table….I was not offended. My hibachi steak was fixed to perfection as was the sides. The waitress kept my tea filled, without having to ask. My only issue was they started cleaning while we were finishing our meal (9:15), which kind of made me feel rushed, so they could close. My mistake for not noticing they closed at 9:30. This was the 1st time I had visited this restaurant, if I return, which is possible…I will arrive earlier.
Our server had plenty PERSONALITY! Very entertaining. Food was good, drinks were affordable.