Greetings...Just wanted to take a minute, to acknowledge one of your outstanding employees. I believe her name is Krystal ( and I hope that I got the spelling, correctly ).We came in, this past Monday ( July 25th ) right at opening. She was fun, accommodating, and patient with us... helping us to navigate through the options, and offering suggestions. The food was excellent, but the service was even better.Please hold onto her. She is an asset, and the primary reason that we'll be back.Thank you, again !
Great food, friendly professional staff, cozy ambience. Good for the entire family. They have early bird dinner up to 6PM if you want good quality food at a good price. Special cocktails, can't go wrong here and most importantly it doesn't break the bank!
My wife and I both had prime rib and the cheesy potatoes tonight and they were awesome! The croissants, house salad, potato skins were all excellent! I'm very picky on steak and they nailed it! Au jus was just right. You won't regret eating here!
Went here for family dinner. Three of us ordered the ribs and one a burger. The ribs were tender and fell off the bone with only a slight pull. The burger was very large as well. The croissants and fantastic. The house salad dressing is also very good. Will be back here next time we're in Myrtle Beach area.
Went here for family dinner. Three of us ordered the ribs and one a burger. The ribs were tender and fell off the bone with only a slight pull. The burger was very large as well. The croissants and fantastic. The house salad dressing is also very good. Will be back here next time we're in Myrtle Beach area.
Food was excellent. They seemed a little under-staffed. It took a while to get our drinks from the bar. Despite that, I would still go back for the food. I love their salad with house dressing and the blackened salmon on the early bird menu is delicious. My husband had steak and he thought it was really good! I would choose J Peter's over Outback any day!
This is a new location in North Myrtle beach, we visited for the first time. Seemed more of a locals place only because I think tourists have caught on yet. It’s a smaller place, most tables only seat up to 6, and all 6 of us were squeezed into a large booth. But we made it work. Service was a little slow at first. Food, though made up for it. Everything we had was delicious, pasta, chicken sandwiches, salads, appetizers, all good. Probably the best grilled chicken sandwich I’ve ever had, usually I don’t order because it’s usually rubbery at most places, but not here. After traveling to Myrtle beach for decades, there are only a handful of restaurants I have eaten at that I would say, I would go back, this is one of them! A definite try for those visiting and for locals who haven’t been.
3 of the 4 of us had prime rib. Very good meat and enough leftovers for another meal. Sides were just okay. As others have said, the house salad is uninspired. Our server did a reasonable job. Our expectations were met for this price range. Go elsewhere for fine dining.
Love everything about this place. Great food, great service, large portions. Nice friendly staff. Good choice of beer on tap. Nice place to eat a burger/sandwich at the bar or sit at a table or booth for full dinner. Weve been here 3 times in the last couple months and will go again on our next trip to myrtle.
Party of 3. One had early bird steak, 2 had shaved beef sandwich. The steak ordered medium rare came well done and the potatoes were cold. The waitress brought out fresh potatoes. Salad was iceberg lettuce only. The dessert of strawberry over croissant with ice cream and whip cream was to die for. We bought extra ? s to take home.