Nothing was great. Second helping of bread $3.00 which they don't tell you. The marina sauce seemed on sour side. The salad dressing just felt greasy but not flavorful. We had 3 diners and all had different things but none of us felt it was something we would ever want to eat again. Just ok.
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We had reservations for 5:15 and were promptly seated. Our server was attentive and gave wonderful suggestions. Food was delicious and we would happily dine here again. The bread and dipping oil was to die for!
We arrived and were seated right away. Unfortunately there was a communication error and we were not acknowledged for at least 10 minutes. Our waitress finally came over and informed us of the miscommunication. For there on things were great.
Best meal we have had here at Myrtle Beach! Ciao has excellent menu choices and the food was delicious with large portions. My family wants to go again before we leave. The restaurant is on the small side with limited seating so I definitely recommend making a reservation.
Food was phenomenal! The tiramisu dessert and martini were to die for!
Our go to restaurant for anything Italian on the Grans Strand⦠David, our server is as accommodating without being on top of us. The food, as usual is excellent. The basil walnut pesto with the fresh bread for dipping, I could bathe in it! Freshest calamade in myrtle beach. The sauce could have been kicked up a notch on the heat index, but that was just my personal preference. We will be back again as we usually a every 5 week diners.
Sean was very good server and was on top of everything.
This was a great place to eat. The service was awesome (thanks Kevin!) and the food was delicious. It is off the beaten path, but if you are looking for authentic Italian food, then this is the place to go.
We arrived for our reservation and were seated promptly. 15 minutes went by and we had no waiter, not water, no nothing. We left. No apology from hostess.
Delivered hot meals while we were eating our salads. Forgot our cocktails. Chicken Marsala was made with a heavy beef gravy â not like I have had in the past. Honestly I would skip it. There are many other choices in the area.