Dealing with John to set up dinner for 25 people was too easy. Seemed to nice and too helpful to be real. It was real and the young man and young lady that tended to all of our needs were amazing. They smiled and laughed with us and we could tell that they really enjoy what they do and who they work for. Thanks a million for a stress free and very enjoyable rehearsal dinner. Oh and the food was as awesome as the customer service.
We ate here after spending a full day on the beach and we were famished! My daughter (who lives here) recommended BRICO BRACO and we were so glad she did! We started out with the Toscana appetizer that was delicious and could have easily been my meal. It is served with a whole fresh mozzarella, sun dried tomatoes, marinated eggplant (heaven!) and fresh chopped tomatoes in olive oil and balsamic vinegar. Along with it came warm homemade bread with a bowl of whole peeled garlic cloves that had been baked in olive oil. It spread on the bread just like butter. (My mouth is watering just thinking about it!). Our waiter Joel, was fabulous! He made the right recommendations. It’s like he knew me and what I’d like to eat - he recommended the veal Parmesan since I wanted some pasta as well. It was huge, a whole veal chop on the bone that came with penne a la vodka and Italian sausage. Enough for over two meals! Yay! Awesome dinner for the next night! We enjoyed it with a bottle of wine from the Montepluciano region of Italy that was smooth and easy to drink and complimented our food nicely and for dessert - because why not??? My husband and I shared the red velvet cake. My daughter had a cannoli that tasted like the ones we had in Sicily. We have traveled Italy extensively and I must say the food here is just as good as anywhere there. We will definitely will be back on our next visit!
Went there yesterday with friends. Our dinners were amazing as was the bread with olive oil and garlic. Owner is from NJ which explains it. Caesar salad was the real thing. Selections of wine are good. Our server Benjamin did a great job. Can't wait to go back
Opens @ 3 - website says 4 - waited! Prices on website no comparison w restaurant!! Disregarded if you mention it - handed menu - All Easy Fix! Especially Attitude!! Told them I was disabled - "No Curb Service"- is that a law!? Carry-out in aluminum - Cold by the time you get home (only 4 miles) - needs to be microwaveable!! Tuscani bean soup - bland - Meatballs & Spaghetti, good! Great location!!
I had the special tonight which was recommended by our server, Joel. It was grouper with shrimp over angel hair pasta with a lemon aïoli sauce. It was amazing. My husband had the lasagna which was also wonderful. Joel is a great server and now a new friend. I highly recommend this restaurant.
My wife and I were visiting Charleston and staying in Mount Pleasant. We were looking for an Italian restaurant that was open on Mondays. We found this spot and it was outstanding! I had the chicken parmesan and my wife had a pasta, sausage in a vodka sauce. The food was excellent! Everything was homemade. We also had dessert and it was just as good.The customer service was top notch and our server Kylie made our tenth wedding anniversary feel very special. We highly recommend this restaurant. We are from Ohio and we found this hidden gem by chance. When we return, this will be our spot for Italian. Loved it!
What a great place!! The staff were all very kind and friendly! Multiple workers checked in on us to see if we needed anything. It has a warm hometown feel. The food was delicious!!! We started with the calamari (honestly, the best I’ve ever tasted… definitely recommend!!). I had the eggplant and my wife had the baseball size meatballs!! Wow.. everything tasted so fresh and amazing!! Looking forward to our next visit!
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Delicious Authentic Fresh Cooked Italian Food! Highly Recommend 5 Stars
I'm always on the lookout for good Italian and Bricco Bracco fits the bill. The sauce is the key and there's is very good. We started with the Barratt which was made in house and came with bruescette, marinated egg plant, and sundried tomatoes. I had the Lasagna and my wife had grilled shrimp over angel hair pasta. Both were very tasty. I'll be going back when I want Italian.