Very nice! Pizza was good, preferred red to the goodness sauce. Meatballs definitely were Italian spicy.
Have visited here several times since moving back home to Greenwood. Never had a bad visit. Love the Pizza and sandwiches. Consistent quality food and always great and friendly service.
I just moved here from central FL. Was out and about today trying to get used to the area and see what’s around. Decided to stop here for a late lunch. Best decision of the day. They had a variety of Italian cuisine options on their menu. I chose the Fettuccine Alfredo. 7/10, because I don’t like mushrooms and the quality of the chicken could have been better. I ordered cheese bread and a house salad came with it. Homemade dressing to top my salad. The reason I’m giving it a 4 out of 5 stars is because of the food they don’t have garlic knots! I will be returning to try other food items. Thank you!
We had The Mill House recommended to us by some local people. When we arrived it was very busy. We were looking forward to a some good pub food, but many of the cook staff was out sick so Pizza was the only option offered. Well, we were here, we thought that we would try it. The restaurant was large and had a fun warehouse feel. They have a huge garage door that they must open in the summer. Service was good. The beer was good, but it is a craft brewery, so this is to be expected. Something for everyone. We ordered the Pauly's Preferred Pizza (a meat lovers choice) and the Buffalo Blue Pizza (chicken and blue cheese). I can honestly say that we were impressed. Pauly's had lots of meat and the sauce was good. The Buffalo Blue was amazing! If you like blue cheese, this is a must have. The pizzas were served hot and pretty efficiently considering that the kitchen was short handed. The kitchen staff clearly rose to the occasion as the restaurant was full. The restaurant did a good job in managing our expectations and delivering a good product while short handed. The meal was expensive but we did get good quality and local beer. Another time, I would like options besides pizza to give a more complete review. I would try this place and form your own opinion. The pizza and beer was good.
Just what we were looking for in a pizza joint. We had an appetizer of hummus/ pita bread/ celery/bell peppers & pizza! Enjoy
Have been coming to The Mill House since opening and it's still my favorite place in GWD thanks to the consistent quality of the food and always great and friendly service. Absolutely love their pizza topping options!!!
Stumbled upon this gem and had an absolutely delicious meal that came out super quick. It was exactly what we needed after a long day of traveling! Highly recommend the garlic bread with toppings. It's like a small pizza and perfect for a single serving. Small (approx 12")but packed with mighty flavor!!
An unfortunate choice. The cook can not be called a chef. From the salads to the entree you can get a better meal at a fast food restaurant. Sauce was so sparse on the pasta dishes that they can most aptly be described as DRY. This was the second chance visit (first one for pizza - less than memorable), and will be the last.
The hostess and server were great. Only reason they’re getting two stars. I’d give 0 if I could. Spent $50 on 2 people (which is absolutely ridiculous) and both my wife and i’s food were burnt. I barely had any sauce on my spaghetti. Very displeased. Won’t be returning.
I have always loved this place. They have so many beer and cider options and the food is always fantastic. Unfortunately we went last night and, though the staff was great and service was quick, the food wasn't.My husband got the chicken Parm and the chicken was black. It was also a really small portion for almost 14 dollars.I got a calzone and they somehow also managed to burn that.The bread part of my calzone tastes awful. The cheese and sausage inside were great so I just ended up eating cheese and sausage for dinner.The best part of the meal was the appitizer. We got mozzarella bites and they were great.