Delicious food, great atmosphere, a go to when in Charleston
It was amazing .. great food . great service
Beef carpaccio was good, too much sauce for my taste. Gazpacho was an interesting interpretation of chopped veggies instead of pureed. My husband enjoyed the shrimp and grits. My grilled chicken salad was pretty bluh. Chewy chicken with barely any flavor. The best part of the salad was the watermelon, which is hard to spoil. Gluten free biscuits are amazing. It took about 40 minutes to get our entress, by which time we were pretty full from appetizers. Nice vibe overall.
Cute old house. Bring a sweater because you might sit in front of an air conditioning vent like I did. The service was very good. I had the special pork milanesa, which was excellent. My husband had the charcuterie plate with a baby lettuce salad, both of which were also good.
My wife and I were in Charleston for the day and decided on Slightly North of Broad for lunch. GREAT decision! I had the steak frites - absolutely perfectly cooked medium rare - very tasty and potatoes with feta were mouth watering. My wife had the roast pork special which she thought was incredibly moist and flavorful, Her salad, which came with meal along with miso rice were also very good. We shared the apple pie dessert which was ample and plenty for both of us - delicious. Highly recommend this restaurant.
We had an exception meal at SNOB. Loved the shrimp and grits and the crabcake. Server was amazing and helped us pick our food choices. Live music was such a nice touch. Make sure to taste the banana cream pie. We will definitely be back on our next visit to Charleston!!
We had a great meal here with attentive, professional service (thank you Paul), deliciously crafted food; huge scallops with rice, creamy shrimp & grits (thanks Chef) making it a wonderful anniversary dinner. Our reservation was early (because we booked only a few days ago) but we liked the quieter, less crowded atmosphere. Oh and if you get the apple pie - it’s a huge serving but so good.
The staff are professional and knowledgeable…not common these days. The food was delicious. We had shrimp and grits and duck. My husband said it was the best duck he has ever had…I would agree. I am very sensitive to hot spices. I wish there was a way to properly convey that no hot means no hot. Even though I was clear, and was told dishes had NO hot spice, they came out with hot spice. I switched entrees with my husband because of this discrepancy. A little tiny kick to some is still a huge kick to someone like myself. Still a great dining experience.
This is a go to if your visiting in Charleston and want incredible food and service. Our waitress was amazing. She checked on us throughout the entire meal and made sure we were loving everything. The cornbread they bring out is one of the best I've ever had. Presentation with food is beautiful. Overall service is stellar and bonus they had live music while we were there during dinner.
We made reservations two months in advance because we knew this was a hot spot. We had to wait 30 minutes even with a reservation. Our server was very gracious with the extra wait and sent out a free dessert and a free appetizer. We had the shrimp and grits and the BBQ Tuna and both were fantastic.