The food was amazing. Great night to sit outside and enjoy the evening.
Mother’s Day.
Disappointed. Very expensive for what it was. The food was just "ok". I had a cup of mushroom soup ($8), which was very good. I also had the Cacio E Pepe for $22. The portion size is about the same size as a side dish at any other restaurant. Both the soup and pasta came out luke warm. They don't serve bread but said we could purchase pitas. My son ordered the Byrsa Chicken Tortellini ($26) - unfortunately he is allergic to peas and no where on the menu did it say this dish contained peas. Luckily he was able to trade with someone else. On a plus note, our server was pleasant.
Great place! Delicious food, nice ambiance, and fantastic service.
We were celebrating my son making settlement on a new house - we were a party of five. We had the mushroom soup (delicious and we are in mushroom country) seafood, chicken, the caprese and calimari apps, bolognese, and everyone raved about the food. Our waitress was knowledgeable, professional and very friendly. We will be back and would be happy to recommend this restaurant!
This was our first time at Byrsa, the food was delicious. Awesome martini and the service was very good. The owner approached all the tables to introduce himself and check on the service. Looking forward to try the other dishes in the menu.
Raven served us again on our second visit. Great service!
Great new restaurant! Food was delicious and service exceptional!
We sat in the front room which is a little more intimate and had an excellent meal!
My wife and I have eaten here twice and both times the food was delicious and the service very friendly and personable. I would definitely recommend this restaurant if you like good Italian food.